BEEF Cow-Calf Weekly

Marketing is often one of the most difficult parts of running a beef operation. Here’s a look at some marketing options.

If ever there was a year to test your feed, this is it.   

A new study by the University of Illinois examines how a reduced feed intake during the diet-transition in the feedlot could mean more money in the producer’s pocketbook.

There are three financial statements that are helpful in determining the overall status of your operation — your balance sheet, the cash flow statement, and the income and expense statement. Let’s look at the last two.

Did MCOOL raise cattle prices during the boom years? Here’s a look at the data.

Also known as pneumonia, or “shipping fever,” BRD is a serious condition for calves with big downsides for the beef industry. Find out what steps you can take to limit the impact of BRD in your herd.

The latest issue of BEEF is hot of the press. Read it online here.