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Opinion
I’m a rabbi who witnessed the attack on Salman Rushdie in Chautauqua. Here is how we can combat this type of hate
By Rabbi Charles E. Savenor
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Food
When a Jew cooks Palestinian food
By Rob Eshman
Art
In Israel, an artist confronts his demons — and urges us to face our own
By Laura Hodes
FAST FORWARDS
Brief items of the News and the Schmooze
A German cellist reunited over 30 members of a Jewish family — including some who didn’t know their grandparents’ Holocaust story
Creator of ‘Shtisel’ is working on a series about Theodor Herzl, father of modern Zionism
Raging bull runs through Israeli bank
‘The Not-Too-Late Show with Elmo’ is getting a star-studded Israeli adaptation
Yiddish Word of the Day
Eating and Overeating
Learn how you describe someone who eats too much as well as the Yiddish term for a sweet tooth.
We are two Jewish lawyers fighting for immigration justice in our retirement
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Israel renewing ties with Turkey is a bigger deal than the Abraham Accords
By Dany Bahar
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