Newsletter
March 22, 2017


If You Want to Start Your Day Right, Never Eat These 3 Foods for Breakfast

The right breakfast can jump-start your day and set you up for all sorts of success, but an improper one (or no breakfast at all) will almost immediately throw you off track. The problem is that there are tons of packaged foods masquerading as... Read More
 
Green Juice


America’s 13 Best Brazilian Steakhouses

From rodizio with a water view at Texas de Brazil’s Miami location to piano music with dinner at Churrascaria Plataforma in New York City, all of these Brazilian steakhouses make sure that you won’t go home hungry.America’s 13 Best Brazilian... Read More
 





Frozen Puff Pastry Can Make You Look Like a Gourmet Cook

Puff pastry is the key ingredient to many favorite party appetizers, from crisp and creamy turnovers to simple, sweet tarts to the classic pig in a blanket. It’s an essential freezer staple that any home cook can deploy in case of last-minute... Read More
 
puff pastry


The Best Ways to Bring Doggie Bag Leftovers Back from the Dead

Opening up the fridge and reheating leftovers is usually an exercise in futility. We dump it onto a plate, pop it in the microwave, wait until it’s hot, and eat it sadly, wistfully remembering its earlier days as an expertly prepared,... Read More
 
Steak


'Hamilton' Stars Give Founding Fathers-Inspired Wines a Shot — Are They Revolutionary?

Have you heard of this little musical about the Founding Fathers, currently onstage in Chicago? You know, that one with the song about taking your shot? Or something?Yeah, “Hamilton.” That’s it — sounds like a blast.[related]Kidding aside, “Hamilton... Read More
 
Hamilton


This Family-Owned Scottish Bakery Produces Some of the UK’s Most Popular Confections

Tunnock’s is the brand behind some of Britain’s favorite confections — principally the bakery’s famous Teacake (a shortbread cookie topped with meringue and a veil of chocolate) and its Milk Chocolate Coated Caramel Wafer Biscuit (layers of wafer... Read More
 
The Tunnock's Bakery


“Gather” Together With Gill Meller

“I’ve always liked the word “gather,” chef, food writer, author, food stylist, and cooking teacher Gill Meller explains in the introduction of his new cookbook Gather: Everyday Seasonal Food from a Year in Our Landscapes. “It feels hopeful; natural... Read More
 
Gather





MGM National Harbor: Vegas Flair Meets Maryland Charm

MGM National Harbor opened its doors in early December, and in three short months it’s reinvented the casino landscape in Maryland. Located just minutes away from Washington, D.C., the MGM National Harbor brings a real Vegas-like flavor to the east... Read More
 
fish

 
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