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From dewy lanes at morning
the grapes’ sweet odors rise;
At noon the roads all flutter
With yellow butterflies.
–Helen Maria Hunt Jackson (1830–85) |
Monday, September 16, 2019
259th day of the year
Autumn begins in 7 days
Molly Shannon (actress) was born on this day in 1964.
Mary Travers (singer) of the folk trio Peter, Paul and Mary died on this day in 2009.
Question of the Day
I can't seem to get my white cotton socks clean in the washer. Is there any way to whiten them without bleach? Answer
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Improving Soil in the Fall
Preparing Soil for Planting
Soil preparation is EVERYTHING when it comes to growing plants. You can improve your soil at any time of year, but the end of the growing season is an especially good time. Here are tips on how to identify your soil type and how to enrich your soil before you plant in the spring. |
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| SPONSORED How To: Get Rid Of Deep Fat From Your Stomach
Millions of Americans suffer from deep fat. The worst part is that no matter what they do to get rid of deep fat, it seems to never go away. Researchers have now found out the reason why. It turns out there is a master switch that controls when the cells turn into energy and when they turn into fat. You can learn all about this technique on how to flip the master switch right now in your own home by watching this short video right now. |
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Fall's Just Around the Corner
Autumnal Equinox 2019: The First Day of Fall
In 2019, the autumnal equinox—also called the September equinox—will arrive on September 23 in North America. Wondering why it’s called an equinox? |
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Apple Cider Vinegar Drink
Apple Cider Vinegar Drink Recipe
My mom grew up on a big Vermont dairy farm, and every summer, they would haul endless gallons of something called switchel out to the field during haying season. Mom’s recipe for the homemade beverage was simple: apple cider vinegar sweetened with maple syrup (both made on the farm), diluted with cold spring water. Here’s the recipe. |
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Persimmon Bread
Persimmon Bread
Every tried Persimmon Bread? These bright orange fruits are harvested in September and October. The sweet jelly-like bulb is perfect for baking in breads and puddings. |
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THE OLD FARMER SELECTED THESE PRODUCTS FOR YOU |
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