 By ADAM DAIGLE | Acadiana Business Editor Good morning, all you Acadiana Business newsletter readers. On to some business news of the morning: It took some ingenuity for this pizza restaurant to be able to start serving their in-house brews to the downtown Lafayette community. Jim Deggy's Brick Oven Pizza and Brewery opened its Lafayette location on May 9, but the brewing took a little longer to get off the ground. That's because wastewater runoff restrictions prohibit full-scale breweries from operating in the downtown development district. Averett was able to set up an operation that maximizes space, adheres to wastewater rules, and produces tasty brews that pair well with the restaurant's signature pizzas. You can read the full story here. Have a great day and thanks for reading. | 
