Technomic Brunch & Learn:

Consumer & Menu Trends Shaping Foodservice

Powered by Technomic’s cutting-edge menu and consumer data, this session will explore the crucial macro trends impacting menus and consumers. You'll gain actionable insights to help you plan for the future, covering everything from innovation, health, and sustainability to operations, value, and beyond.

In addition, hear firsthand accounts from some of the fastest-growing restaurant operators as they share how these trends are impacting their businesses.

For more information on program, speakers and attendee opportunities click below.

WHAT'S NEW AT CREATE

Technomic Brunch & Learn Speaker Lineup

Lizzy Freier

Director

Menu Research & Insights

Brad Haley

CMO

Dave’s Hot Chicken

Robert Byrne

Director

Consumer & Industry Insights

Sarah Moore

CMO

Cracker Barrel

Barry McGowan

President

Fogo de Chão

Heath Nielsen

President

HTeaO

Jule Wade

Head of Marketing

Taziki’s Mediterranean Café

Check out our growing speaker lineup.

SPEAKERS

CREATE Agenda Highlights

At CREATE you’ll find:

· Top chefs square off in a fast-paced Texas Pete® Kitchen Hero Cook-off competition.

· Festival parties where you can enjoy cocktails and conversations.

· Lightning Keynotes & Fireside Chats where you can experience new ideas and solutions.

· Learn from industry leaders at our Ask the Experts discussions.

· Explore new products and menu innovations at our Pop-Up Festival

REGISTER NOW

Investment Summit at CREATE

Discover Capital Growth Opportunities at CREATE! Join us a day early on October 8th for the Investment Summit, an exclusive off-site session connecting leaders of emerging restaurant brands with the investment community. Explore networking, education, and capital growth opportunities in a unique setting.

LEARN MORE

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*Complimentary registration is for restaurant operators only.

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