INTRODUCING: Whisky Advocate's Cocktail Club

Introducing The Premier Edition of our New E-Newsletter

WHISKY ADVOCATE'S

COCKTAIL CLUB

From Whisky Advocate magazine

Whisky Advocate's COCKTAIL CLUB is the brand new, free e-newsletter from the editors of Whisky Advocate magazine. This monthly newsletter provides great content that will be equally loved by whisky aficionados and cocktail enthusiasts alike.

We invite you to enjoy our inaugural issue! If you like it, simply click the button below to sign up.

Pep Up Your At-Home Cocktails With DIY Bitters

You don’t have to be a professional bartender to make your own bitters. They are the je ne sais quoi that brings a great cocktail together.

Video: How To Choose The Right

Whisky for a Cocktail

Whether you’re making an Old Fashioned, Manhattan, or another cocktail, which whisky you choose will have a major impact on the outcome.

Cocktail of the Week: The Gilded Ape

- ¼ oz. Talisker 10 year old (or peated Islay scotch)

- 1 oz. Westward American single malt (or an unpeated Highland scotch or Japanese whisky)

- ¾ oz. Giffard crème de banane

- ½ oz. Lustau oloroso sherry

- ½ oz. lemon juice

- ½ oz. rich demerara syrup

- 3 oz. brut champagne

- Lemon twist for garnish

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How To Make Crystal-Clear Ice

Now you can make the fancy crystal-clear ice you find in top cocktail bars at home. Learn how to make clear ice the easy way.

We hope you enjoyed the very first edition of Whisky Advocate's COCKTAIL CLUB. Click below to sign up for the free monthly newsletter!