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News & Analysis on the Dairy Industry & Markets11-Jul-2024
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Optimise your production with the right upgrades
Optimise your production with the right upgrades
How did one dairy producer in Spain increase production by over 20% while also maximising uptime and modernising its existing technology? Through a series of cost-efficient upgrades from Tetra Pak®. Download the case to find out more... click here
TOP HEADLINES
How Ireland got a handle on its agriculture emissions
Ireland's enteric emissions are at their lowest level since 2018 while GHG from manure and soils have been consistently decreasing. What’s driving this?... Read more
Danone Canada recalls Silk SKUs, US cheesemaker hears sentence
We round-up the latest regulation and food safety stories from North America . . .... Read more
Nestlé's milk iron caseinate approved for use in supplements from this month
The European Commission (EC) has published regulation allowing iron caseinate from milk, made by Nestlé, to be added to dietary supplements from this month (July 2024) after gaining Novel Food approval last year.... Read more
AI ‘vet tech’ set to improve animal welfare and efficiency on dairy farms
UK supermarket Sainsbury’s claims it is the first retailer in the world to invest in new AI veterinary technology used to measure and enhance positive animal welfare on dairy farms, which could revolutionise the approach to cattle care.... Read more
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EDITOR'S CHOICE
Bel Group leans on AI to accelerate innovation, tighten value chain efficiencies
The French cheese company will leverage artificial intelligence to come up with unique recipes while achieving end-to-end efficiency gains across its global value chain.... Read more
Danone seeks untapped opportunities in a booming high-protein space
The French dairy major is looking to deepen and expand its protein strategy to meet evolving consumer preferences for high-protein dairy products.... Read more
Weight loss drugs may be melting US ice cream demand
Demand for frozen dairy products in the US has been declining for decades. Consumers' growing interest in GLP-1 weight loss products is putting further pressure on demand.... Read more
British dairies face steep climate resilience costs
UK dairy farmers may need to fork out more than $60,000 per year on average on top of the cost of production in order to achieve an acceptable level of climate resilience, a dairy consultancy has estimated.... Read more
UPCOMING EDITORIAL WEBINARS
Decarbonising Supply Chains at the Source
Food majors are under increasing pressure to stamp out irresponsible practices from ingredient supply chains. But voluntary measures have only got the sector so far, and policymakers are stepping in. While Europe races to comply with incoming regulations, rising global temperatures are plaguing production of...
24-Sep-2024
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Eco-friendly Production from Farm to Fork
Ensuring sustainable nutrition from farm to fork requires significant change. In a bid to champion resource efficiency, the agricultural sector is rethinking farming practices for the 21st century. And it’s not just agtech promising to deliver; food waste and upcycling are also on food makers’...
25-Sep-2024
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New Tech and Novel Ingredients for a Sustainable Future
Technological innovations, including those tackling packaging waste, promise to move the needle on carbon emissions. So do novel ingredients too, which have the power to significantly improve the sustainability of everyday products. But not all innovations are on the market, and tight investor budgets could...
26-Sep-2024
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GLOBAL INDUSTRY NEWS
The rise of Dr Pepper: What is the brand doing right?
Dr Pepper has become the second largest soda brand in the US. How has it done this - and is growth set to continue?... Read more
Brand power play: Spotlight on the brands fuelling sports
With the 2024 Summer Olympics in Paris scheduled to begin on July 26, there is a stronger focus on sports and getting into shape.... Read more
Should maize be included in EUDR?
The EUDR deadline is now less than five months away. But as the 30 December date looms on the horizon, we wonder if there are commodities missing from the list, in particular, maize.... Read more
PREVIOUS HEADLINES
Psychobiotics power: Higher consumption of prebiotic, probiotic foods associated with less-severe anxiety – Korean study
Butter climbs to 24-month high as dairy demand lifts FAO Dairy Index
Is the flexitarian trend waning in Europe?
British supermarket trials ‘AI vet’ for dairy cows
‘A learning experiment’: 16 Handles takes a punt on savory ice cream
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William Reed