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Jamaican Rice and Peas
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Go to Amish Country for Fried Chicken
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The Daily
10/18/19
Jamaican Rice and Peas
Jamaican rice and peas—seasoned with the special trinity of thyme, scallion, and garlic—is a staple dish of the island.
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This Midwest Amish Country Is Pilgrimage-Worthy for the Fried Chicken Alone
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