Eat, drink, celebrate - what’s not to like?

A one-night-only menu developed by the 2023 MenuMasters winners paired with wine and spirits.
High energy awards presentation celebrating the 2023 winners, emceed by Sam Oches, Editor-in-Chief, Nation’s Restaurant News.
An After Party featuring over-the-top desserts, live music, and a parting gift that is simply stunning! A limited-edition print “Savor The City” featuring the Hall of Fame Chef Lidia Bastianich’s iconic Becco Restaurant in Hell’s Kitchen, NYC.

Join me at the Nation’s Restaurant News MenuMasters Celebration, sponsored by Ventura Foods on Saturday, May 20th at the Drake Hotel Chicago. The party starts at 6:30 p.m.

Here’s a behind the scenes “Chef Confessional” featuring the 2023 MenuMasters winner journey: