Foodwise Sunday Supper is almost one month away on October 20! We can’t wait to celebrate our San Francisco food community with you at this beloved gala, where you will: Get a behind-the-scenes view of the open-air kitchen where 30 of the Bay Area’s top restaurantswill be collaborating on the evening’s menus, includingFood & Wine’s 2024 Restaurant of the Year, Burdell (above); Michelin-star winners Hilda and Jesse and Sorrel; and other acclaimed favorites. Experience the beauty of the Ferry Buildingas the plaza is transformed into a bustling abundant reception with sparkling wine, cocktails, caviar, and hors d’oeuvres. Savor a four-course feast showcasing peak-season producefrom the farmers market paired with California wines, in the Ferry Building's majestic Grand Hall. Hear from inspiring speakers and win exclusive experiencesin our live auction, while supporting a sustainable, equitable, and nourishing food future here in San Francisco and beyond! Gather with friends old and new to honor our beloved food and farming community, and help us raise vital funds for small family farms, critical food access, and education programs that serve thousands of Bay Area youth and families.
Don’t miss this important night. Our Sunday Supper always sells out, so make sure you reserve your seat at the table now. We look forward to seeing you there! |