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Issue No. 1054: February 2021

Who needs a vacation?! This spring break season, we’re bringing the beach to YOU. We’ve rounded up our favorite tropical recipes (lobster mango tacos, anyone?), fruity breakfasts to add a little color to your mornings, and a frothy cocktail to shake up poolside. Plus, want to know where to get a taste of the tropics without leaving Texas? We have a dine find for you! So lather on the sunscreen and pour yourself a cocktail, because this is spring break Goodtaste-style.

Ke aloha!

Tanji

Photo Credit: Saveur

5 Tropical Recipes to Get You Excited for Spring Break

It’s officially Spring Break season and we have palm trees, sandy beaches and boozy rum drinks on our minds. Whether you’re daydreaming about your upcoming escape to paradise or just need a little sunshine in your everyday life, these recipes are packed with bright, juicy flavors and lots of good island vibes. Find the recipes HERE.

BERMUDA, BAHAMA

Photo Credit: Hula Hut

Sysco Dine Finds: Hula Hut

Can’t get to the beach this year? Then check out this tropical escape right here in Texas! The Hula Hut in Austin is a little oasis with superb beach snacks, lakeside dining, and all the fruity cocktails you need. Plan your trip HERE.

DO THE HULA (HUT)

Photo Credit: Martha Stewart Living

Recipe Spotlight: Shaken Piña Colada

No blender needed for this frothy, lightened up Piña Colada from Martha Stewart Living! The coconut milk and scant bit of coconut cream add a hint of richness, but without all of the heaviness of the classic version. This refreshing cocktail is a winning poolside drink. Get the recipe HERE.

BORN TO RUM

Photo Credit: Tasty

5 Fruity Breakfasts to Make You Feel Like You’re on Vacation

Not traveling for spring break? Then transport yourself with these fruit-filled breakfasts. Each one of these colorful recipes will make you feel like you’re relaxing on an island in the sun—even if you haven’t left your kitchen. Find them all HERE.

SPRING BREAK(FAST)

Photo Credit: Goya Foods

DIY: Goya Foods’ Pineapple Chicken Skewers

We love a simple recipe that delivers BIG flavor! Here, Goya uses their savory Mojo Criollo and canned pineapple juice to create a powerhouse marinade for chicken. Simply marinate the meat, then thread on skewers with vegetables and cubed pineapple and grill. You can try it tonight! Get the recipe HERE.

TROPIC LIKE IT’S HOT

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