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Grilled Eggplant With Garlicky Tahini-Yogurt Sauce

grilled fairy tale eggplants split open and smeared with tahini yogurt sauce

A grilling method borrowed from baked potatoes lends this eggplant a creamy interior and crispy skin. A garlicky and citrusy tahini-yogurt sauce is a cool reprieve from the smoky char of the dish.

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A silica packet being used to keep homemade tortilla chips crisp.

For Serious Crunch, Store Your Snacks With Silica Packets

In these humid climes, snacks quickly go limp and soggy. Silica gel is here to save the day. Read More ►

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A Malmo hanging kitchen basket filled with plantain chips, chocolate covered pretzels, and granola bars.

You Say Fruit Basket, I Say Snack Basket

A three-tiered hanging fruit basket can also be used to store and display snacks—an economical hack to maximize precious kitchen real estate. Read More ►

Photo of slow-roasted tomatoes and fresh mozzarella in oil olive with thyme on a plate next to two sliced of country-style toast.

Our 59 Best Cherry Tomato Recipes for Summer and Beyond

These summer gems are delicious baked into tarts, cooked down and spooned over pasta, and stewed in warm curries. Read More ►

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Roasted Cherry Tomato Caprese

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Lemon-Honey Tart With Salted Shortbread Crust

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Cherry Hand Pies

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Photo of lettuce cups with crab, cherry tomatoes, avocado, and capers on a marble platter with glasses of Lambrusco.

Crab Louie Salad Lettuce Cups

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Kale and cabbage salad in a bowl, topped with crushed peanuts, potato chips, and cranberries.

Maui Kale Salad With Sweet Onion Dressing

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A red pot of coconut curry with poached cod and tomatoes.

Tomato-Coconut Curry With Cod

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