Don Francisco's Affogato

Affogato means “drowned” in Italy and it’s perfectly fitting since it consists of a scoop or two of ice-cream literally drowned in coffee! 

Don’t let its simplicity fool you, because this unassuming delightful treat yields the most glorious results. 

For success, use really good quality vanilla bean ice-cream and with the bold, full-bodied flavor of Don Francisco’s Classico Espresso, it’s a match made in Java heaven!

What You Need:

● Premium vanilla bean ice cream

● Don Francisco’s Clasico Espresso (1 double shot per serving)

● Chocolate curls, optional

How to Make:

• Using a grater or potato peel, shave a milk or dark chocolate bar to create curls or flakes.
• With an ice cream scoop, add two or three scoops of vanilla ice cream to a serving bowl or glass.
• Pour brewed double shot of Don Francisco’s Clasico Espresso over the ice cream and top with chocolate curls.
• Serve immediately.

Discount code: LASUMMER, 20% off any DF. Good until 9/30/2022 – This is all summer long.