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Join us on 29 & 30 March for Reformulation: What Next? — A comprehensive broadcast series focusing on nutrition, allergens, clean labels and more
Inside food & drink manufacturing04-Mar-2022
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Food Engineering Services – Experts to Industry
Food Engineering Services – Experts to Industry
FESS Group are specialists in mechanical and electrical engineering services to the food and drink industry providing decommissioning and installation services and machinery relocation solutions... click here
TOP HEADLINES
Largest drinks packaging factory in UK promises 200 jobs
Ball Corporation has launched construction of what is set to be the largest drinks packaging factory in the UK, creating 200 jobs at the SEGRO Park, Kettering Gateway.... Read more
MP meets Valeo Foods York factory workers as strike looms
MP Rachael Maskell has met with workers at Valeo Foods, manufacturer of Fox’s Glacier Mints, Mint Humbugs and Poppets, ahead of planned strike action at its York confectionery factory.... Read more
PROMOTIONAL FEATURE: PAID FOR BY INVEST NORTHERN IRELAND | THE REGIONAL ECONOMIC DEVELOPMENT AGENCY FOR NORTHERN IRELAND
How Northern Ireland has innovated for continued trading success
With new patterns of working becoming the norm as we head into 2022, Invest Northern Ireland is showing how its virtual approach has capitalised on this modern trading environment on behalf of its food and drink business partners, enabling them to continue to achieve innovation and continuous sales success.... Read more
Halewood Artisanal Spirits pulls out of Russia
Halewood Artisanal Spirits is to move production of JJ Whitley Vodka back to UK in response to Russia’s military action against Ukraine.... Read more
Macphie appoints sustainability manager
Food ingredients manufacturer Macphie has appointed Kirsty Allan to the newly created post of sustainability manager to drive forward its environmental agenda.... Read more
PROMOTIONAL FEATURE: CONTENT PROVIDED BY MULTIVAC UK
Automating production for plant-based and meat-free foods
With the vegan and vegetarian market gaining ground each year, food and drink manufacturers are having to adapt their processes to meet this new demand. but with a current labour crisis in the UK market, how can automation help them to innovate successfully?... Read more
Food manufacturer finds £20,000 energy saving from pumps
One food manufacturer has discovered savings of £20,000 by giving the pumps that form part of its cooling system a thorough health check.... Read more
Pri's Puddings meets imminent HFSS legislation via reformulation
Vegan snack manufacture Pri’s Puddings has reformulated its product range to be compliant with forthcoming Government rules on high fat, salt and sugar (HFSS) foods.... Read more
'Record year' for investment into meat alternatives
Global investment in alternative proteins jumped to $5bn (£3.73bn) in 2021, up 60% from the amount raised from private capital last year.... Read more
View all news headlines for:    Dec     Jan     Feb
EDITOR'S CHOICE
Dawnfresh Seafoods enters administration: 200 staff made redundant
Dawnfresh Seafoods has entered into administration, with 200 members of staff made redundant with immediate effect.... Read more
Boparan partners with Sainsbury on food hub project
Boparan Restaurant Group has partnered with retailer Sainsbury to roll out food hubs across its sites in the UK, as part of a rationalisation of its eat-in and takeaway offering.... Read more
ON-DEMAND WEBINARS
Lean & Green: Save Costs and the Planet
The cost of commodities, including utilities, continues to rocket, food inflation is soaring, squeezing margins and affecting all areas of finances and operations and the situation looks set to continue well into 2022.
19-Jan-2022
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Food Safety Briefing: Weak Links in the Chain
Food safety systems at factory level have been tested like never before as food and drink manufacturers navigated their way through the perfect storm of Brexit and COVID-19.
06-Oct-2021
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How to boost food manufacturing productivity in a skills crisis
Food and drink factory managers have faced a growing skills shortage for years, with an ageing workforce and tight supply of younger skilled workers. Now the situation is at crisis levels. Over-reliance on migrant workers has been hit by immigration policy limiting the pool of...
09-Sep-2021
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Fighting Fit for a Future in Flux
Food and drink processors face the perfect storm as the end of Brexit transition period looms, Christmas approaches and the UK continues to battle coronavirus restrictions. Rarely has the industry confronted such an uncertain time, so it’s never been more important to ensure your business...
20-Oct-2020
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GLOBAL INDUSTRY NEWS
The 10 better-for-you snack start-up disruptors to watch in 2022
Ten US-based, mission-driven brands have won a coveted spot in Mondelēz International’s CoLab engagement programme (now in its second year), each supported with a $20,000 grant, mentorship and hands-on collaboration with industry experts.... Read more
Virtual Reformulation conference: one month to go
Some of the UK's foremost experts on food and drink reformulation will offer essential insight and guidance on vital topics at Food Manufacture's virtual conference Reformulation: What Next? from 29-30 March.... Read more
ONLINE EVENT
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Buy One Get One Free for Reformulation: What Next?
Buy One Get One Free for Reformulation: What Next?
Using a state-of-the-art digital platform, this online conference aimed at senior leaders and managers will host 5 sessions a day, featuring interactive presentations, panel discussions and audience Q&A’s.Click here to view our programme so far... click here
PREVIOUS HEADLINES
New vertical farm secures £100m investment
New Zealand trade deal threatens welfare and competitiveness
Sugar intake levels in line with current recommendations
Meat-free share fails to rise in Veganuary
Mackie's plans to build on strong results with innovation
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William Reed