| COOK THIS NOW  Dressed in a punchy dressing of lime juice, fish sauce, chile, and galangal, this zesty fruit salad is the most refreshing way to celebrate summer’s bounty. To make this savory-sweet dish, gently toss cubed watermelon with your favorite berries and handfuls of fresh herbs. Thanks to the blender, the dressing comes together in just a few minutes—making this a minimal-effort appetizer perfect for both easy weeknight meals and dinner parties. What We're Talking About
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