Here's how to make pizzas on the grill! | |
Did you know that you can bake on the grill; use it as an oven? Neat fun summertime trick. The key is capturing the heat from above without getting too much on the bottom. We started baking bread on the grill but it's even easier with pizza. Pizzas can stand a lot of heat and they're quick. So make them thin crust so they'll bake in a heartbeat. | | |
The two things you need for great pizzas on the grill! | |
First you need dough without "springback" or else it'll keep bunching up and you'll never get a nice thin crust. Solve that with a dough relaxer. That will give you a soft, easy dough that will roll smooth and stay thin. We use a dough relaxer in our mixes and flour blend or you can get the dough relaxer and make your dough from scratch. Second, you need a pizza roller to roll out your thin crust right in the pan. | | |
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