You can make egg rolls just like the Chinese restaurants in four easy steps. Make the filling, put it in the middle of the egg roll wrapper, wrap it like a sandwich wrap, and fry it. It's just as easy to make wontons too.

Make Chinese Egg Rolls, Wontons, and Rangoons

Choose from these four recipes:

Pork and Shrimp Egg Rolls
Vegetarian Egg Rolls
Beef or Turkey Egg Rolls
Chinese Wontons and Crab Rangoons

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