Giada De Laurentiis shows us how to make a lighter, brighter, bolder version of classic chicken Parm using just one pan.

March 4, 2025 | VIEW IN BROWSER

Food

Giada transforms chicken Parm into a simple sheet-pan dinner

Giada transforms chicken Parm into a simple sheet-pan dinner

Giada De Laurentiis shows us how to make a lighter, brighter, bolder version of classic chicken Parm using just one pan.

SPRING INTO WELLNESS WITH A SPECIAL SALE! 🌸

Download and subscribe to the Start TODAY app
We’re excited to announce our Spring Into Wellness sale: subscribe to the Start TODAY app for just $49.99/year (normally $65.99/year)! Use code SPRINGSALE and subscribe to Start TODAY to spring into your wellness journey. Cancel anytime through Apple under Profile Settings. Terms apply – see below.
DOWNLOAD AND SUBSCRIBE
Limited-time offer of $49.99 for the first year of your annual subscription with code SPRINGSALE. Offer ends 3/11/25. Must enter code at checkout. Must be 18+. After the discount ends, you will be automatically charged $65.99/year for an annual subscription or $9.99/month for a monthly subscription until you cancel. Cancel anytime. See full terms.
Molly Yeh adds salty crunch to chocolate chip cookies with potato chips

Molly Yeh adds salty crunch to chocolate chip cookies with potato chips

READ MORE
Sweetgreen is offering fries for the first time. Are they any good?

Sweetgreen is offering fries for the first time. Are they any good?

READ MORE
These cookies are like the pistachio version of Nutter Butters

These cookies are like the pistachio version of Nutter Butters

READ MORE

WHAT TO COOK TODAY

These mini almond butter cakes are the most perfect little treats

These mini almond butter cakes are the most perfect little treats

VIEW RECIPE
♡ SAVE RECIPE
Jet Tila's chicken fried rice is the epitome of the throw-it-together-last-minute dinner

Jet Tila's chicken fried rice is the epitome of the throw-it-together-last-minute dinner

VIEW RECIPE
♡ SAVE RECIPE
Molly Yeh's coconut-raspberry-rose-pistachio cake has her dream combo of flavors

Molly Yeh's coconut-raspberry-rose-pistachio cake has her dream combo of flavors

VIEW RECIPE
♡ SAVE RECIPE
Ree Drummond makes spaghetti and meatballs much easier with this oven-baked dish

Ree Drummond makes spaghetti and meatballs much easier with this oven-baked dish

VIEW RECIPE
♡ SAVE RECIPE

Send us Feedback

Follow us on Facebook

More TODAY Newsletters

Copyright © 2025 TODAY

30 Rockefeller Plaza, New York, NY 10112

Manage Subscriptions | Unsubscribe | Privacy | Contact