Plus: How to spruce up your outdoor dinner setup.

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Wedges of yellow peach and ruby plum corralled into a round galette, topped with a scoop of vanilla ice cream.

As long as you have two pounds total, you can mix up the fruit for this easy dessert. Choose an assortment of plums, or combine peaches and nectarines. Another winner: apricots paired with cherries.

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Photo of polenta budino, one of our favorite plum recipes.

47 Sweet and Savory Plum Recipes

When this late-summer fruit is in season, we're eating it every way we can. Read More ►

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A no cook meal featuring a platter of watermelon tomato salad and bowls of Andalusian gazpacho on a table.

Take It Outside

Hang up some lanterns, light the grill, and focus on who’s on the invite list for summer's best al fresco dinner party. We’ll handle the recipe inspiration—and share some tips on sprucing up your backyard dining setup. Read More ►

A Toastite pie iron on a marble countertop with three pizza pockets, a cutting board, two slices of bread, and a small bowl of marinara.

I Make My Best Lazy Meals With This Novelty Camping Tool

To make crispy, melty sandwiches around the fire—or simply over your stove—turn to the pie iron. Read More ►

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