If you are unable to view this message correctly, click here

noParamFound
Meat Newsletter 24-Apr-2024
SPONSORED MESSAGE
Making value-for-money protein more indulgent
track
Making value-for-money protein more indulgent
Whilst consumers’ cost of living concerns continue, they still want tasty protein products. At Griffith Foods, we can support protein processors who want to deliver on “indulgent affordability” through cost-efficient meat cuts or processing methods... click here
MEAT INDUSTRY NEWS
Are plant-based meats low in protein?
Meat-free alternatives to burgers, sausages and steaks have become popular in recent years as consumers look to reduce their meat consumption. But do these meat-free alternatives offer the same benefits as meat itself?... Read more
‘Unbelievably cynical’: Will there be no exit scheme for Irish dairy?
Ireland has seemingly scrapped proposals to compensate dairy farmers who leave their trade, the ag minister stating there were ‘other options’ to reduce the country's agricultural emissions. ... Read more
Rural politicians cast doubt on climate targets as they plead: ‘Have faith in our farmers’
MEP candidates from French and Dutch rural parties suggested agrifood producers had been under undue pressure to ‘green up’ their act, but some of their ideas might be too hard for the food industry to swallow.... Read more
Omnivores, enhanced protein content might be keys to growing alt-protein market, GFI reports
The plant-based meat market could grow by providing options to omnivores and consumers embracing a high-protein, low-meat diet, the Good Food Institute (GFI) shared in its annual State of the Industry report. ... Read more
Copper beads may offer a glimpse into the future of precision nutrition in pig farming
A study delves into the utilization of copper beads to enhance gut health in pigs.... Read more
Global implications: Japanese style diet could help achieve sustainable development goals worldwide
Adopting a Japanese style diet could help achieve sustainable development goals (SDGs) worldwide, according to new research. ... Read more
Novel foods and GM products enter Singapore regulatory spotlight to ‘formalise responsibility’
The Singapore Food Agency (SFA) is seeking public comment on draft regulations for the newly-coined ‘defined foods’ category, which will cover novel foods, genetically modified foods and insect-related foods.... Read more
RELATED PRODUCTS
Life is better with more fizz
Unlock culinary innovation for babies and children, safely
Take your dairy-free innovations to new heights with yeast protein
Replace Synthetic Preservatives
Download the Blue Food Innovation Summit Brochure
Take Control with Predictive Modeling from Corbion
Appealing sweetness from fruit, affordable & sustainable
Free newsletters for Food, Beverage & Nutrition
choose from more than 20 industry e-newsletters
SIGN UP
Facebook Twitter LinkedIn