| For a native Northwesterner who knows how exquisite perfectly cooked salmon can be, preparing it at home can be an intimidating task. One minute itâs underdone, and the next minute it can be tough as jerky. The secret to creating the sunset... Read More |  |
| Steaming fish in sealed parchment paper is a classic preparation. But this old-school dish always looks impressive when brought to the table, the parchment is torn open, and beneath the steam, the main attraction makes its entrance. Itâs... Read More |   |
| Try this grilled salmon recipe with a whiskey and ginger glaze.Recipe courtesy of Dine & Dish and The National Salmon Council Read More |  |
| Parchment paper and herbs do the heavy lifting in this incredibly aromatic and flavorful grilled chicken recipe. Strong flavors of rosemary and goat cheese finish off the dish. Pair with a structured red wine such as a Bordeaux wine from Saint-... Read More |  |
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