| | | News & Analysis on Chocolate, Candy and Biscuits | 25-Apr-2022 |
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| SPONSORED MESSAGE | | | | UniPECTINE® fuels innovation, label a-'peel' | | Put fruit-based pectin in your toolbox for unique confectionery textures, label-friendly formulation, sugar reduction and more. Cargill UniPECTINE® offers one of the widest portfolios of high-quality pectins, backed by reliable global supply... click here |
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| ON-DEMAND WEBINARS | | Cocoa Sustainability: Selling Ethical Chocolate Online with SDG Impact | | MondelÄz on making chocolate fair Cathy Pieters, director of Cocoa Life at MondelÄz International, speaks to Lumina Intelligence Sustainabilityâs âSustainable Food & Drink Podcastâ about learnings from the chocolate maker's sustainability programme and how it is marketing ethical products. Includes a live Q&A. Impact in Cocoa: How... |
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| | | | | Co-op scraps use-by dates on own-brand yogurts | | UK retailer Co-op is getting rid of use-by dates from all of its own-brand yogurts in a bid to reduce food waste and combat the 42,000 tonnes â £100m ($127.6m) worth â of edible yogurt thrown away by UK householders each year, due to guidance printed on pack.... Read more |
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