ConfectioneryNews Webinar: Healthy Confectionery | June 1 @4pm CET - 9am CT | Register now ▶ |
| News & Analysis on Chocolate, Candy and Biscuits | 06-May-2021 |
|
|
|
SPONSORED MESSAGE | | Zerose® erythritol: Zero-calorie sweetness | With its clean, sugar-like taste, Zerose® erythritol helps you create craveable reduced-sugar confections. This zero-calorie bulk sweetener is ideal for mints, gums, hard candies and chocolate; pairs well with high-intensity sweeteners... click here |
|
---|
|
|
|
|
|
|
UPCOMING SUPPLIER WEBINARS | Demand-Drivers for Diet Chewy Candies | Demand for lower-calorie, low-sugar options in confectionery has changed the chewy candy sub-category. This webinar explores insights from BioNeutraâs latest custom research into consumer attitudes as they relate to sugar reduction in chewy candy. Attendees will learn perspectives on gummies and other formats, as well... |
| |
---|
|
|
|
ON-DEMAND WEBINARS | Cocoa Sustainability: Selling Ethical Chocolate Online with SDG Impact | MondelÄz on making chocolate fair Cathy Pieters, director of Cocoa Life at MondelÄz International, speaks to Lumina Intelligence Sustainabilityâs âSustainable Food & Drink Podcastâ about learnings from the chocolate maker's sustainability programme and how it is marketing ethical products. Includes a live Q&A. Impact in Cocoa: How... |
| |
---|
|
|
|
|
|
|
Free Newsletters for Food, Beverage & Nutrition Choose from more than 20 industry newsletters | |
---|
|
|
| | © William Reed Business Media Ltd 2021. All Rights Reserved. Registered Office: Broadfield Park, Crawley RH11 9RT. Registered in England No. 2883992. VAT No. 644 3073 52. www.william-reed.com |
---|
|
|