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News & Analysis on Food & Beverage Development & Technology05-Mar-2024
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TOP HEADLINES
Dual strategies: Nestle Malaysia hopes ‘core brand strength’ and local production can beat ‘subdued’ consumer sentiment
Nestle Malaysia believes that the strength of its core brands such as KitKat and Maggi, as well as the advantages of its large local production operations, will serve it well in overcoming current ‘subdued’ consumer sentiment in the country.... Read more
Food safety investments: South Korea looks to boost local HACCP advancement
The South Korean government has plans to significantly boost the level of food safety assurance in the local food system by investing into facility and technological improvements for Hazard Analysis Critical Control Point (HACCP) advancement.... Read more
Hassle-free healthy eating: Australia’s v2food eyes new avenues of growth through acquisition of ready meals brand
Australia’s plant-based pioneer v2food is aiming to strengthen its position in the category through the acquisition of ready meals brand Soulara, with portfolio expansion and broadening sales channels as growth drivers.... Read more
Packaging Happenings: Asahi Super Dry, plant-based dairy labels in India, new regulations in China and more feature in our round-up
Asahi Super Dry, plant-based dairy labels in India, new regulations in China and more feature in this edition of Packaging Happenings.... Read more
TikTok Shop reopens in Indonesia but supplement sales yet to return to pre-closure volumes
Dietary supplements sales on the re-opened TikTok shop in Indonesia are struggling to get back to previous heights, despite other categories such as FMCG and beauty products soaring.... Read more
Dessert dive: India’s Epigamia bets on rising local demand for individuality to launch new single-serve RTE range
Indian dairy brand Epigamia believes that its new single-serve, ready-to-eat (RTE) desserts range will tap on rising local consumer demand for choice and individual preferences when it comes to sweet treats.... Read more
Smashing it: How Freshcourt is tapping health and RTE trends for avocado boom in Asia and Middle East
Increasing demand for heathier products coupled with manufacturing advances is giving pre-packaged avocado firm Freshcourt optimism to expand across Asia and the Middle East.... Read more
Growth Asia Summit 2024: Two weeks left to grab an early bird bargain, Amway, Swisse-owner among latest confirmed speakers
There are just over two weeks left to grab a great deal on our early bird delegate rate for the Growth Asia Summit in Singapore, which features a raft of big name brands, innovative suppliers and pioneering researchers.... Read more
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[EDITORIAL WEBINAR] - The Future of Seafood
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EDITOR'S CHOICE
Growth Asia Summit 2024: Check out the advance agenda as more industry experts added to the line-up
Even more industry experts and pioneering academics have been added to the agenda for our Growth Asia Summit in Singapore this July, and the advance agenda is now available to download free-of-charge.... Read more
Go big for bugs: APAC insect protein sector needs substantial big brand and retailer support to move past longstanding 'nascent' stage
The Asia Pacific insect protein industry will need a substantial amount of both big brand and retailer support alongside regulatory developments in order to move past its longstanding 'nascent' status towards more mainstream progress.... Read more
Wellness enhancement: How combined hemp and Ayurveda innovation could hold key to capturing mass market
India’s Hemp Horizons believes that a innovation approach combining the nutrition of hemp seeds with the wellness benefits of Ayurveda could hold the key to the sector appealing to a larger consumer base.... Read more
GLOBAL INDUSTRY NEWS
FSANZ considers use of Korean firm AP Tech’s 2’-FL HMO in infant formulas
Food Standards Australia New Zealand (FSANZ) has started a public consultation regarding the use of 2’-fucosyllactose (2’-FL) produced by Korean firm Advanced Protein Technologies (AP Tech) in infant formulas.... Read more
Finding a-whey to improve cognitive support: Hank’s partners with Nutiani for brain boosting spread
Nut butter brand Hank’s partnered with Fonterra’s nutrition brand Nutiani to launch Hank’s Brain Boosting Peanut Butter spread, a functional food containing added protein and supplements to support cognitive function, Rachel Marshall, technical engagement manager, advanced nutrition at Fonterra, explained to FoodNavigator-USA.... Read more
New Culture self-determines GRAS status for its animal-free casein
New Culture self-affirms its animal-free casein is Generally Recognized As Safe following an independent review of experts, which brings it one step closer to selling its animal-free cheese in retail, while strengthening its partnerships with foodservice and restaurants, Matt Gibson, the company’s CEO and co-founder explained to FoodNavigator-USA.... Read more
Italian Government could alter ban on ‘meaty’ descriptors for plant-based food if it harms business
The Italian agriculture minister Francesco Lollobrigida has confirmed that the government is in discussions with plant-based meat companies about the impending ban on the use of ‘meaty’ product descriptors.... Read more
PREVIOUS HEADLINES
Portfolio revision: Kao transfers functional beverage brand to Kirin to focus on ‘core businesses’
Pushing past pricing: Nestle targets premium and healthy ageing innovations to boost performance
‘Undeniable’ coffee growth: Dutch Mill cites convenience and variation for new ASEAN range
Manufacturers remain optimistic in the face of cost pressures
Thailand, Saudi Arabia among five countries recognised by WHO for trans fat elimination efforts
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William Reed