Use fresh pumpkin in your baking. Plus! Save up to 50%!
NEW Bread of the Week!
FARMHOUSE HONEY WHEAT BREAD!
This bread mix is made with the best and freshest stone ground premium bread flour from Montana and sweetened with honey. It's a moist and light bread, a fine bread in a full, generous loaf.
TRY FARMHOUSE HONEY WHEAT BREAD!
Use Fresh Pumpkin in Your Baking!
Adding fresh pumpkin to your baking will add more color, flavor, and nutrients than canned pumpkin.
LEARN MORE
Make Apple Bacon Cornbread
This apple bacon cornbread is a sweeter cornbread with a different texture than most. It is an egg-rich, skillet cornbread and a flourless recipe.
GET THE RECIPE!
Save up to 50%! See this Week's Specials!
Save 20%! Cinnamon Chips!
Save 25%! "Amazing" Dark Cocoa!
Save 50%! Nonstick Whisper Whisk!
