If you are unable to view this message correctly, click here

Join the NutraIngredients Editorial Webinar: "Personalized Nutrition: The Rise of the Biohacker" on July 25 at 4 PM CET | 9 AM CT. Register now! ▶
USA | ASIA | LATAM
News, Analysis & Insights on Nutrition, Supplements, and Health12-Jul-2024
RESEARCH
Omega-3s: Meta-analysis finds no increase in bleeding risk
Concerns that fish oil supplements may increase the risk of bleeding are not supported by data from randomized clinical trials, according to a new meta-analysis from the UK.... Read more
 NutraWomen Wednesday: Komal Baldwa, founder of Waleria Health Tech
Described as a formidable advocate for women's health, Komal Baldwa, founder of Waleria Health Tech, is a serial entrepreneur and women's health proponent. Baldwa's boldness in launching Bleu, the first vegan condom brand in India, addressed women's post-usage issues and broke stigmas around women's sexual health.... Watch now
Evonik’s probiotic blend improves gluten digestion: Study
Evonik’s probiotic enhances gluten digestion and promotes gut microbiota homeostasis, new research has found, providing health support for people with gluten intolerance and coeliac disease (CD).... Read more
Psychobiotics power: Higher consumption of prebiotic, probiotic foods associated with less-severe anxiety – Korean study
Findings from a Korean study showed that a higher intake of prebiotic and probiotic foods was significantly associated with lower severity of anxiety symptoms.... Read more
Fonterra’s Nutiani releases multigenerational report on healthy aging
A new report by wellbeing solutions provider Nutiani, a brand of Fonterra, says that most consumers aged 45 and older are prioritizing healthy aging but that meeting the needs of this cohort is a challenging task.... Read more
EpiCor shows ‘very noteworthy’ immune health benefits for children: RCT
Daily consumption of the EpiCor postbiotic in a gummy may reduce the severity of symptoms of cold and flu in children aged between 4 and 12, according to a large clinical trial by KGK Science and Cargill.... Read more
Probiotics may boost immune cell function for marathon runners: RCT
A combination of two probiotic strains may increase the activity of certain immune cells in marathon runners, says a new study from Brazil that adds to the potential immune health benefits of probiotics for endurance athletes.... Read more
Study: AI guided supplement prescriptions more effective than doctors
Supplement prescriptions guided by artificial intelligence (AI) are more effective at lowering low-density lipoprotein cholesterol (LDL-C) and triglycerides than those prescribed by a doctor, according to a recent pilot study reported in Nutrients.... Read more
Multi-nutrient supplementation of astaxanthin, vitamin E and grape juice improves episodic memory, cognitive performance – RCT
A study has found that 12 weeks of multi-nutrient supplementation, comprising astaxanthin, vitamin E and grape juice extract, resulted in improved episodic memory and several biomarkers associated with cognitive health.... Read more
Retracted! Journal pulls DNA barcoding paper that sparked 2015 NYAG herb investigation
The Editor of BMC Medicine has announced the retraction of a controversial 2013 paper that used DNA testing to allege widespread failings in herbal products.... Read more
Can food palatability be predicted?
How can you tell a food is palatable? New research uses three metrics – HFSS, UPF and HPF – to test whether palatability can be predicted.... Read more
Review reveals benefits of ashwagandha on 'inflammaging'
A new synthetic review on ashwagandha (Withania somnifera, or WS) has underlined the herb’s potential for treating 'inflammaging'—persistent low-grade inflammation linked to aging.... Read more
View all news headlines for:    Apr     May     Jun
REGULATION & POLICY
UK launches ashwagandha safety consultation as Indian experts step up defense
Ashwagandha suppliers are being urged to invest in defense as the UK Food Safety Agency (FSA) launches a consultation into the herb and Indian experts refute safety concerns.... Read more
Nestlé's milk iron caseinate approved for use in supplements from this month
The European Commission (EC) has published regulation allowing iron caseinate from milk, made by Nestlé, to be added to dietary supplements from this month (July 2024) after gaining Novel Food approval last year.... Read more
UPCOMING EDITORIAL WEBINARS
Personalized nutrition: the rise of the biohacker
Once reserved for elite athletes and health pioneers, ‘biohacking’ has now opened to the masses, thanks to the proliferation of health tech delivering a full suite of continuous physiology checks. In this webinar, we bring together thought leaders in the personalized nutrition category to discuss...
25-Jul-2024
REGISTER NOW
ON-DEMAND WEBINARS
Unleashing the power of magnesium for an active lifestyle
Magnesium, also known as the mindfulness mineral, is currently gaining popularity as people seek new ways to relax. It is becoming a key ingredient in products designed to improve muscle relaxation for better sleep.
02-Jul-2024
REGISTER NOW
Proteins for all: essential in sports from amateur to professional levels
The webinar "Proteins for all: essential in sports from amateur to professional levels" explores the crucial role of proteins in sports at all levels.
20-Jun-2024
REGISTER NOW
Women's health
Women’s health has hit the mainstream headline of late, thanks to a positive mix of improved scientific interest, celeb-backed campaigns, retailer focus, and heightened brand and consumer interest. These elements have led to some fascinating insights into how women’s physiology differs from men’s and, with...
19-Jun-2024
REGISTER NOW
Voluntary communication on food supplement
There are many possibilities in terms of communication within the European Union and several regulations to check. Food Chain ID's expert will review the main provisions for claims and communication in Europe. Firstly, we will analyze Regulation (EC) 1924/2006 on nutrition and Health Claims identifying...
04-Jun-2024
REGISTER NOW
How to reduce crosslinking and ensure fast dissolution in soft caps
Crosslinking is a natural phenomenon occurring in gelatin that negatively impacts soft capsules, reducing their stability and prolonging their dissolution time.
24-Apr-2024
REGISTER NOW
How does Keratin hydrolysate improve Skin, hair, and nails beauty?
Register at our webinar to discover more about this ingredient and exchange about your nutricosmetic challenges.
23-Apr-2024
REGISTER NOW
MANUFACTURERS
Ocean Spray-Brightseed collaboration identifies novel cranberry bioactives for health
A partnership between AI-phytonutrient pioneers Brightseed and cranberry giant Ocean Spray has identified novel compounds in cranberries that will undergo deeper clinical validation.... Read more
ONLINE EVENT
track
Climate Smart Food | 8 & 15 October
Climate Smart Food | 8 & 15 October
Active Nutrition Digital Summit | 8 & 15 October – Where academia and industry align to win the competitive edge | REGISTRATION IS FREE!... click here
RELATED PRODUCTS
Maintaining Health from the first signs of aging
Dynamic Duo - More Power, Less Fatigue
Go Beyond Ordinary in Cognitive Health - BacoMind™
Ingredients to support women at every life stage
Bacognize®: Natural, Clean label Solution for Brain Energy, Focus and Mood
New clinical data for CERAMOSIDES™ and SEPITONE™
Formulas to BUILD a Foundation for Healthy Living
Gencor's female-centric ingredients for women to empower women
Nextida: Precision where it matters
New digestive wellness solution with clinical evidence
Free Newsletters for Food, Beverage & Nutrition
Choose from more than 20 industry newsletters
SIGN UP
William Reed