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News & Analysis on Supplements, Health & Nutrition - Europe19-Nov-2021
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Go for gold with the silver generation.
Go for gold with the silver generation.
With life expectancy increasing, seniors should be on your radar. BENEO’s functional ingredients offer a wide variety of benefits that speak to the needs of this silver generation. Unlock full potential at any age with balanced energy products... click here
RESEARCH
Daily vinegar intake can reduce depression by up to 34%
US scientists have found a link between vinegar ingestion and improved mental wellbeing in healthy college students.... Read more
Brain acts on nutritional state to schedule growth and puberty, study finds
A brain receptor appears to take its cue from the body’s nutritional state in order to regulate growth and timing of puberty, according to scientists from the University of Cambridge.... Read more
Weissella probiotic may offer anti-obesity effects: Study
A probiotic isolated from infants may decrease body weight and improve blood lipid levels and levels of pro-inflammatory markers, suggests a new study done in mice.... Read more
Study provides fatty acid reference values for pregnancy
New research has provided fatty acid (FA) reference ranges for the first and third trimester of pregnancy in an aim to aid the more accurate assessment of FA adequacy in pregnancy.... Read more
Citrus polyphenols may produce anti-obesity gut health effects: Study
An hesperidin-rich citrus extract may dose-dependently increase levels of beneficial bacteria in the gut, particularly those with anti-obesity potential, says a new study.... Read more
Probiota Pioneers: Calling all probiotic, prebiotics, and microbiome start-ups!
NutraIngredients is on the hunt for entrepreneurial consumer-facing, science- or technology-based start-ups to join our Probiota community and present their company in Copenhagen.... Read more
Researchers turn autism microbiome theory on its head
There has been much speculation that the gut microbiome may play a causal role in autism spectrum disorder but new research turns this theory on its head - with researchers arguing the difference in microbial population is due to picky eating in autistic children.... Read more
Lactobacillus plantarum improves half marathon recovery
Lactobacillus plantarum PS128 supplementation was associated with an improvement in muscle damage, renal damage, and oxidative stress caused by a half marathon, in a study involving eight recreational runners.... Read more
Compound Solutions study highlights nootropic benefits for esports
A new study at Statespace's Aim Lab examined how nootropics would impact esports athletes’ cognitive and motor performance.... Read more
Mice study finds big glucose dose right after exercise beats smaller servings at intervals
A new study done in mice has found that a large amount of glucose given immediately after endurance exercise replenished muscles faster than smaller amounts given over 45 minutes.... Read more
Study: Diet rich in fermented foods can increase gut microbiome diversity and immune response
A diet rich in fermented foods such as kimchi, cottage cheese, and kefir can enhance the diversity of gut microbes and reduce molecur signs of inflammation, say researchers at the Stanford School of Medicine.... Read more
EFSA examines the science behind nutrient profiling
EFSA has opened a public dialog on front-of-pack nutritional labelling and health claims as it works to finalise the scientific advice that will help decision makers develop an EU-wide scheme.... Read more
Study finds acute paraxanthine supplement to be powerful nootropic
One dose of a new supplement containing the caffeine metabolite paraxanthine can improve short-term memory, reasoning, response time and attention in young adults, an industry-funded study concludes.... Read more
Researchers unearth microbiome insights that could delay skin ageing
Targeting microbiome-related pathways that involve the production of skin pigment, fatty acids, and ceramides could delay the signs of skin ageing, according to an Estée Lauder funded study.... Read more
 K2 research has hit critical mass, supplier says
Vitamin K2 is read to take its place among the dietary ingredients best supported by clinical research, a prominent supplier says.... Watch now
Herbal supplement could boost testosterone and aid recovery, study predicts
New research has found that Tribulus terrestris L. supplementation did not enhance performance or body composition in male CrossFit athletes but suggests it may act as a testosterone booster therefore helping with recovery.... Read more
Study finds no benefit of enriched infant formula on later academic performance
Children who are given nutrient or supplement enriched formula milk as babies do not appear to have higher exam scores as adolescents than those fed with standard formula, suggests a study published by The BMJ, leading researchers to argue renewed regulation is needed to better control infant formula promotional claims.... Read more
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The 2022 NutraIngredients Awards!
The 2022 NutraIngredients Awards!
Make 2022 your year to shine! Take your pick from 17 INDUSTRY CATEGORIES covering ingredients, finished products, research projects, companies, individuals, initiatives & much more. Entries close on 24 Jan 2022 - VIEW ALL CATEGORIES →... click here
MANUFACTURERS
Kerry targets global popularity of white bread to close the fibre gap
Kerry Taste & Nutrition has developed a naturally sourced soluble dietary fibre ingredient – designed for use in the manufacture of white bread products – that ticks a number of boxes, including the nutritional and functional advantages of gum acacia, ease of application and noteworthy sustainability benefits.... Read more
Gönenli Süt building first infant nutritional formula plant in Turkey
GEA has won a multi-million Euro contract from Turkey-based dairy manufacturer Gönenli Süt to supply processing technology the country’s first plant for producing powdered infant nutritional formula.... Read more
Chaga Ltd becomes Scandinavia's largest medicinal mushroom producer
Chaga Ltd, the biggest chaga farming company in Estonia, acquires 51% of Scandic Organic, the largest indoor medicinal mushroom producer in Estonia. As a result, Chaga Ltd becomes Scandinavia’s largest producer of medicinal mushrooms.... Read more
Bacthera and Seres enter deal to manufacture gut infection-tackling biotherapeutic
Bacthera, the joint venture between Chr. Hansen and Lonza, is to team up with Seres Therapeutics to manufacture Seres’ lead product candidate for recurrent Clostridioides difficile infection (rCDI).... Read more
UPCOMING SUPPLIER WEBINARS
Berberine-Silymarin association: a new strategy to better control metabolic parameters
Berberine is associated with multiple benefits. However, its use and effectiveness has been limited by Its poor bioavailability resulting from low intestinal absorption.
08-Dec-2021
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ON-DEMAND WEBINARS
Innovating in Active Nutrition: The Next Generation of Wellness
Health has become a top priority recently for consumers, and increasingly, physical activity. For everyday wellness enthusiasts, weightlifting and hardcore sports aren’t the name of the game. With more ways to stay active, what does the next generation of innovation look like for an active...
18-Nov-2021
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New study finds favourable impact of Bifidobacterium, BB-12® on infants with excessive crying and fussing
Excessive crying and fussing has become one of the most common reasons parents consult a health care professional during the first three months of their baby’s life. While one in four healthy infants have this experience, the exact cause is unknown.
10-Nov-2021
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Become a Sustainability Leader in the Food Industry
Join ADM’s global experts as they share consumer and industry trends on responsible sourcing and sustainability. Learn about the innovative ways in which ADM works across the entire value chain to help create measurable progress on sustainability for their customers. From field to final product, this...
28-Oct-2021
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Defining Recovery
Recovery was all about protein… once. Now it is recognised to include a much broader holistic proposition than just muscle adaptation.
14-Oct-2021
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Adjacent opportunities
There is a world beyond Europe for European brands; but in which direction should they look – East or West.
13-Oct-2021
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Protecting the gut
If you are not healthy, you can’t perform. Sports nutrition is much more than performance, it is about being ready to perform – to be healthy.
13-Oct-2021
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MARKETS AND TRENDS
Qina partners Blendhub to develop sustainable personalised nutrition solutions
The personalised nutrition experts at Qina are to collaborate with the Spanish food production network Blendhub to develop sustainable, personalised foods for companies around the globe.... Read more
 Podcast: Pascal Ronfard on the prebiotic contribution to gut health
In this month’s NutraIngredients’ podcast, Solactis’ Pascal Ronfard took time out to discuss the role of prebiotics in promoting gut health and immune function.... Listen now
 What really matters to the esports community?
Skinz.gg weighs in on how they stay authentic to gamers and the key areas that impact performance.... Watch now
 GOED chief: 2021 has been as good as 2020 for omega-3s
After 2020’s record setting sales across the dietary supplements industry, many industry members have been wondering if such levels could be maintained through 2021. Ellen Schutt, executive director of trade group GOED, has good news for the sector: 2021 has also been very good for omega-3s.... Watch now
Biohacking startup rolls out higher doses for better efficacy and value
A biohacking supplements startup which has gone global within two years is aiming to bring more transparency, effective doses, and value for money to the wider anti-ageing supplements sector.... Read more
 NutraCast: VMS trend analysis with market intelligence firm Skai
How are supplement brands capitalizing, what trends are resonating with consumers, and what is the outlook for the holidays and beyond? Chase Hochman, Director of Solutions Engineering & Market Intelligence at Skai, said one key trend that stands out is consumers’ interest in research.... Listen now
Nutrient dense foods will have a ‘growing influence’ on innovation
Nutrient density will exert a ‘growing influence’ on food marketing and product development over the next five years, according to food and nutrition consultancy New Nutrition Business.... Read more
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