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News, Analysis & Insights on Nutrition, Supplements, and Health01-Nov-2024
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Say Yes to the Power of NO (Nitric Oxide)
Say Yes to the Power of NO (Nitric Oxide)
Nitric oxide—the ‘miracle molecule’—plays a key role in overall well-being. And, ingredients that boost nitric oxide (NO) production, like Nitrosigine®, can power today’s supplement products. Learn more in the latest white paper from Nutrition21... click here
BRANDS & MANUFACTURERS
Gen AI boosts revenues, marketing efforts for CPG brands & retailers, Google reports
CPG companies and retailers are moving beyond generative AI (gen AI) testing to realizing tangible business benefits of the technology, including increased revenues and operational efficiencies, Google shared in a recent report.... Read more
EO3 sports drink eyes greater U.S. success as new production comes online
With 120 professional teams and clubs across the world already using the product and U.S.-based production facilities coming online, omega-3 sports nutrition brand EO3 is anticipating greater success in North America.... Read more
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Visit Booth 7071 at SSW for Supply Chain Solutions
Visit Booth 7071 at SSW for Supply Chain Solutions
Botanicals are impacted by climate change and hard to source, which can lead to adulteration. Visit booth 7071 to learn more about plant cell culture as a sustainable solution to consider. Or download this infographic to explore viable alternatives.... click here
SUPPLIERS
Study explores efficacy of probiotics in colicky infants
A combination of Bifidobacterium longum and Pediococcus pentosaceus strains may reduce crying and fussing time compared to the most studied probiotic for infant colic, says a new study.... Read more
Food industry by-product shows potential as novel fat-binder: Study
A supplement made from Saccharomyces cerevisiae by-products from the brewing industry improves lipid metabolism and cholesterol profiles in overweight and obese individuals, according to a new study published in the journal Nutrients.... Read more
UPCOMING SUPPLIER WEBINARS
Achieving eye health in a shorter span of time with specialty lutein esters
New clinical study unveils that the esterified form of lutein, formulated using proprietary technology, helps in the faster accumulation of this essential nutrient in the retina than any other forms.
14-Nov-2024
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ON-DEMAND WEBINARS
The inner architect: building a physically and mentally stronger you with collagen peptides
Collagen loss typically begins around the age of 30 and it affects tissue regeneration in the skin, muscles, and bones. This decline often results in diminished physical function, susceptibility to injuries, and persistent pain, creating a dilemma for 93% of active middle-aged adults: they want...
16-Oct-2024
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Sports Nutrition for Women
While previously treated as small men who like pink packaging in what has been termed a “pink it and shrink it” approach, female supplement consumers are increasingly looking for data and deliverables that are tried and tested for women’s specific and shifting physiological needs as...
15-Oct-2024
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Cognitive Health
The body and mind have never been more closely connected in the eye of the consumer...
15-Oct-2024
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GI Disruptions, Laxative Abuse, and GLP-1 Agonists: Modern Problems in Need of Modern Solutions.
In this webinar you will learn about the interrelationship between our GI health and mental wellbeing, as well as Digexin, a holistic modern solution for complex modern problems.
09-Oct-2024
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State of the Market
The active nutrition industry has seen many micro changes over the last year, largely shaped by consumers’ increasingly holistic approach to health...
08-Oct-2024
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MOUTH MATTERS: Exploring the Oral-Systemic Health Link and Probiotic Market Potential
As research continues to reveal the profound connection between oral health and overall wellness, consumer awareness is growing about how good oral hygiene can impact systemic health. With nearly 50% of the US adult population experiencing some form of gum disease, the demand for effective...
03-Oct-2024
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RESEARCH
Kids’ bedtimes affects gut microbiota: Study
A study published in Scientific Reports compared the gut flora species composition and abundance in children who were early sleepers to that of late sleepers.... Read more
Changes in dietary vitamin intakes among women: Study
An analysis of data from the past two decades indicates that women are consuming increasingly fewer dietary carbohydrates and less vitamin A, vitamin C and iron. Calcium, vitamin K and magnesium intake has increased during this period.... Read more
Parental nutrition knowledge gaps may influence purchasing habits
A Bayer survey reveals that many consumers are unaware of the impact of parental nutrition on a baby's growth during pregnancy and breastfeeding, with over half reporting they have never received guidance on essential dietary supplements.... Read more
Citrus low-methoxy pectin may reduce inflammation and anxiety
Low-methoxy (LM) pectin supplementation at 15 g daily reduces inflammatory markers and scores for depression and anxiety in healthy volunteers, according to new research.... Read more
Study links antenatal and postnatal depression to lower vitamin D levels
A new systematic review and meta-analysis published in the journal Nutrients confirms that antenatal and postnatal depression are associated with reduced serum 25-hydroxyvitamin (25[OH]D) levels.... Read more
Ferritin levels at 15 weeks can detect third-trimester deficiencies
A study published in The American Journal of Clinical Nutrition reports that less than 60 ug/L of ferritin at 15 weeks pregnancy could predict an iron deficiency at 33 weeks.... Read more
Benefits of quercetin, citrulline combination for cyclists unclear: Study
Co-supplementation with ergogenic aids quercetin and citrulline may not have additive benefits during timed trials in highly trained cyclists, but each individually improved maximal oxygen consumption (VO2), according to a recent study.... Read more
Consuming zinc may reduce endometriosis risk
Women who included zinc in their diets had lower odds of having endometriosis, according to a study that examined thousands of consumption patterns among Americans.... Read more
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William Reed