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By Burt Rutherford
First it was rocky markets, then COVID-19, then racial riots. Will the sun keep rising on America?
By Amanda Radke
As a stressful 2020 continues, we must ask ourselves and our peers in agriculture — are you OK? Here are some resources to help during challenging times.
Compiled by Amanda Radke
Here's a collection of horses, cowdogs, four-wheelers, trucks, tractors or anything else ranchers rely on to do their daily chores on the ranch.
By Lee Schulz
Cleaning up the backlog of cattle should trim weights, reduce beef tonnage and support prices.
Max Armstrong offers a look at one part of the food industry hardest hit by restaurant closings – premium foods.
Check out the latest issue of BEEF now available online.
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