Plus, a 'slimming' summer wine pick just $11!
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| | Goodtaste with Tanji ©2017 Issue No. 601, July 2017 |
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| | Tempting Gulf Coast Treasures |
Texas is among a handful of states with first dibs at the treasure trove of unique seafood sourced from the Gulf of Mexico. Our latest 'catch' are all keepers! From the Coconut Unfried Shrimp you see above to a humongous Blackened Texas Redfish Sandwich with creamy coleslaw for a little Cajun persuasion!
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| How do we 'wine' this summer? Cans in hand, of course! H-E-B has some of the COOLEST varietals right now for less than $15. The Hibiscus Cucumber flavor of these Social Enjoyments [above] is super delish. Just 88 calories per can and it's gluten-free! Check out all three of my picks for that next playdate by the pool! |
| The Most Perfect Pecan Pie |
It's National Pie Day this Wednesday, July 12th -- an essential southern tradition! The Houstonian's insanely popular Pecan Pie is served with "Texas-love" at both Olivette and The Manor House. Pastry Chef Catherine Rodriguez likes hers warm with house-made bourbon ice cream, pecan streusel and creamy caramel sauce.
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| Bon Fête Nationale! Join the folks over at Rainbow Lodge for a celebratory four-course dinner in honor of Bastille Day. It's your opportunity to taste great French wines from Liberation de Paris, a winery owned by Houstonians Jean-Francois and Nathalie Bonneté, paired perfectly with Chef Mark Schmidt's cuisine! |
| | | Thanks for reading! Remember to share away and connect with me through social media. ;)
Any feedback is also welcomed! Send me your thoughts: goodtaste@tanjipatton.com.
Cheers,Tanji |
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