Today's top stories
May 28, 2020 I View in Browser
 
Opinion: Resilient Food Systems Post Covid—We Must Build Back Better  
Opinion: Resilient Food Systems Post Covid—We Must Build Back Better

With additional public support and leadership from the private and public sectors, we have the potential to emerge from this crisis stronger. There are four actions that need to be taken.

Read More
 
 
 
Biodiversity: Key To Sustainably Feeding A Growing Global Population  
Biodiversity: Key To Sustainably Feeding A Growing Global Population

Caydee Savinelli, at Syngenta, addresses how biodiversity is essential for plant breeding, pollination and the diversity of food in an Agri-Pulse opinion piece.

Read More
 
 
 
The New Cash Crop: Carbon  
The New Cash Crop: Carbon

What if farmers could get paid for practices that promote ecosystem services? Let’s say they’ve been using cover crops as a way to reduce the amount of nutrient inputs and keep carbon in their soil. Well, now it’s possible to get paid for that.

Read More
 
 
 
PPTV System Can Reduce Bovine Respiratory Disease In Dairy Calves By Up To 50%  
PPTV System Can Reduce Bovine Respiratory Disease In Dairy Calves By Up To 50%

Positive pressure tube ventilation (PPTV) systems in dairy calf and heifer facilities reduce air bacterial counts and noxious agents in barns by driving fresh, outside air into the microenvironment of the calf.

Read More
 
 
 
Higher Food Prices Stick Around  
Higher Food Prices Stick Around

AgDay-TV reports that USDA is calling for food prices to rise about 2% to 3% in grocery stores in the short-term. Analysts also share their forecasts for the months ahead.

Read More
 
 
Subscribe | Preferences/Unsubscribe
About Us | Contact Us | Website
 
© Farm Journal, Inc 2020
8725 Rosehill Road
Lenexa, KS, 66215
Follow Trust In Food™ on social media for more news and analysis.
 
LinkedIn