Organic cocoa supplier has digital to ols to help companies comply with EU defore station laws | Ghana Gold chocolate bags tw o Great Taste Awards | Ice cream volumes so ften in 2023 | Food environments push consu mers away from healthy, sustainable options

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ConfectioneryNews Webinar: Sweetest Innovations - Exploring Gummy and Vegan Chocolate Market | Sept 13 @ 4:30 PM CET | 9:30 AM CT | Register now â¶

News & Analysis on Chocolate, Candy and Biscuits

21-Aug-2023

TOP HEADLINES

Organic cocoa supplier has digital tools to help companies comply with EU deforestation laws

Tradin Organic, a Netherlands-based certified organic food ingredients supplier for the food sector, claims it can help chocolate manufacturers, brands and retailers navigate the new EU laws on deforestation by sharing access with its clients to all data and information requirements demanded by Brussels.... Read more

Ghana Gold chocolate bags two Great Taste Awards

Sustainable chocolate brand MIA, short for made in Africa, says its new Ghana Gold bars have been recognised with two Great Taste Awards, one of the world's largest and most trusted food and drink accreditation schemes.... Read more

Ice cream volumes soften in 2023 as consumers demand more fruity flavors, NIQ finds

With the summer ice cream season almost over, the market is facing fresh challenges as consumers pushback on discretionary spending, driving down volume, and look for more sustainable and high-quality products, Sherry Frey, VP of total wellness for NielsenIQ, told FoodNavigator-USA.... Read more

Food environments push consumers away from healthy and sustainable options, report shows

A new report shows that food environments, from promotional offers to the placement of food in shops, can influence consumers to make less healthy and less sustainable food choices.... Read more

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EDITOR'S CHOICE

Starbucks targeted by campaigners over lack of transparency in its cocoa supply

A coalition of campaigners fighting to end environmental and human rights abuses in the cocoa sector has targeted coffee chain Starbucks to come clean on where it sources the ingredients for its chocolate products.... Read more

UPCOMING EDITORIAL WEBINARS

Sweetest Innovations

In this webinar ConfectioneryNews will profile some of the key innovations in the sector that are being driven primarily by consumer trends. As R&D budgets are increased, we have seen ground-breaking innovations in the gummy market and in vegan chocolate, but where are the next...

13-Sep-2023

ON-DEMAND WEBINARS

Creating Gummies with Unique and Impactful Taste Using Buffers, Untapped Formulation Tools

While buffers are well-known as pH regulators, in gummies they also have an untapped potential: modulating taste and flavor in dimensions such as intensity, juiciness, sourness, true-to-fruit, and complexity. Bartek conducted sensory analysis on fruit-flavored gelatin and pectin gummies made with different buffers to...

13-Jul-2023

GLOBAL INDUSTRY NEWS

The gut's conducting role in healthy ageing

With the gut microbiome holding the key to every element of our health, from digestion and immunity to hormonal balance and skin health, it should perhaps come as no surprise that healthy ageing starts with promoting beneficial gut microbiota.... Read more

The âworldâs firstâ edible vegan bones developed from plant protein

Plant-based meat maker Juicy Marbles is preparing to launch an early prototype of its âedible vegan bonesâ, made predominantly from plant protein, in EU, UK, and US markets.... Read more

Study finds Nordbiotics probiotics improve bowel satisfaction

A new study into the effects of Nordbiotic's probiotic strains finds they can relieve the symptoms of irritable bowel syndrome (IBS) by reducing the frequency and intensity of pain and increasing bowel satisfaction.... Read more

The shift from e-commerce to in-store shopping might be 'very bad news' for retailers

Many consumers are scrapping digital shopping apps and e-commerce options in the hunt for deals, which can challenge retailers trying to grow their business, Laetitia Berthier, head of customer success for AI company SymphonyAI, told FoodNavigator-USA.... Read more

Scotch whisky exports hold steady in value but fall in volume

Consumers are drinking less alcohol but turning to more premium options, says the Scotch Whisky Association as it releases export figures for the first half of 2023.... Read more

"PFAS-freeâ marketing: What you need to know

Nutraceutical companies that claim their products or packaging are âPFAS-freeâ should proceed cautiously, says attorney John Villafranco.... Read more

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