| Is there a more pleasant way to spend a Saturday or Sunday morning than by hosting a brunch for your friends and family? Weâre not so sure that there is. Brunch has the most indulgent foods and a low-key yet elegant vibe, and itâs the perfect excuse... Read More |  |
| Weâve all been there at a formal dinner party. Itâs the middle of the second course, and you notice a major smudge in your mascara in a soup spoon, your cell phone absolutely will not stop buzzing while your kids are with the babysitter, or nature... Read More |   |
| There are a lot of signature snacks when it comes to Easter: chocolate bunnies, marshmallow Peeps, and pretty much anything that can be egg-shaped. But if you ask us, jelly beans are the true stars of this spring holiday.[related]Available in more... Read More |  |
| When planning your dream wedding, itâs hard to know how to balance your own personal taste, classical elements, and the current yearâs trends. Of course, you donât want your wedding to be so out of date, and you also want a timelessness to your big... Read More |  |
| When youâre one of the worldâs most legendary basketball players, you donât exactly tip wait staff like everyone else. Shaquille OâNeal recently revealed on Jimmy Kimmel Live his habit of allowing all restaurant servers to pick their tip. The... Read More |  |
| When youâre not a big fan of sweets, Easter baskets can be a bit of a bummer. But if endless parades of chocolate eggs are not your thing â behold! The magical Cheester Egg is here. Invented by U.K. blogger and devoted cheese enthusiast Annem Hobson... Read More |  |
| The classic Italian dish baked penne gets a little kick of south-of-the-border flavor with spicy peppers and a dash of cumin.This recipe is courtesy of Johnsonville and Fabio Viviani. Their new digital food series âDinner Is Servedâ will... Read More |  |
| Whether you call them birdâs nest cookies or Easter basket cookies, thereâs no denying these delicious, homemade treats are the perfect dessert for spring.This recipe is courtesy of Sugar In The Raw. Read More |  |
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