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The 40 Best-Ever Recipes from Food & Wine
Of the more than 24,000 recipes we've published since 1978, these are the ones that were so memorable, so revelatory, and so delicious that we're still making them four decades after we first tasted them. So pour a glass of something bubbly, fire up the oven, and celebrate our 40th birthday with us in true F&W style—let's cook!
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Poached Eggs with Red Wine Sauce  
Baked Goat Cheese Salad  
Caramelized Black Pepper Chicken  
Mom's Chocolate Cake  
44 Best Steak Recipes
These delicious recipes include grilled skirt steak with salsa verde and classic steak au poivre.
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Minute Steak Stacks 
Cola-Marinated Flank Steak with Frito Chilaquiles 
Golden Turmeric Steak and Eggs 
Steak and Brassicas with Red Wine Sauce
Bloomingdale's Sale: Up to 70% Off Accessories
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Da Lat Rose Is a Vietnamese Fusion Success
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Cranberry Juice vs. Cranberry Cocktail: What's the Difference? 
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The Best Carving Knives for Every Occasion
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Win a Weekend Trip to NYC for the Holidays!
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The Little-Known Trick for Making Your Nonstick Cookware Last Longer
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The Most Common Types of Pasta—and What to Do with Them
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