PLUS: Cocktail garnishes, wine regions and rye whiskey
InsideHook
DECEMBER 26, 2023

Our Favorite Drinks Stories of 2023

We drank a lot of really great things this year so you could fill your home bar with the best spirits, wine and beer out there (and we had a great time doing it, too). We taste-tested wine and beer to see which paired better with cheese, discussed some of the most interesting and underrated wine regions in the United States, and even did a deep dive into mushroom cocktails, a wacky but delicious beverage category. Here are some of our favorite articles of the year if you’re looking for a little drinking inspo before we ring in 2024. Cheers!

Amanda Gabriele, Senior Editor
Kirk Miller, Senior Lifestyle Editor

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Raj Bhakta has found serenity in an ancient but little-known brandy
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Some distilleries still root their whiskey in provenance and history, but the regional designations may be fading into the past
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Courage & Conviction allows you to buy a cask of whisky. So we did — and you’ll get to taste it sooner than later.
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Those little bits of fruits and herbs are driving a sustainability debate, but they’re also an integral part of many mixed drinks
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There’s a fungus among us (at least in our drinks)
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At Bertie’s, you can order a whisky based on food flavor, a favorite song or even another spirit you like
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Try something that’s not from California or Oregon for a change
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Giorgio Bargiani is the International Bartender of the Year, but he has advice that transcends impeccable hospitality
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