It takes just 30 minutes to make.
| Our No. 1 Pasta Recipe From 2024 | | This simple pasta features a silky egg-based sauce, crispy guanciale, and a combination of Pecorino Romano and Parmigiano-Reggiano cheese. | |
|
|
|
|
|
| Save Your Favorite Food & Wine Recipes | | Save and organize all your favorite recipes from Food & Wine and other top food and lifestyle sites with MyRecipes—your new recipe box. Click below to get started, or simply tap the heart icon on any recipe page to save it for later. | |
|
|
|
|
| | | Unsubscribe | | Manage My Subscriptions | | We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. | | This email was sent to newsletter@newslettercollector.com | | Was this email forwarded to you? Subscribe Here |
|
| |
|
|
|
|
:max_bytes(150000):strip_icc()/Best-Spaghetti-Carbonara-Youll-Ever-Eat-Takes-Just-30-Minutes-To-Make-FT-RECIPE-0224_Lead-2caa6dc8f3ef4947bda5fa12c27e1a75.jpg)
:max_bytes(150000):strip_icc()/Spaghettoni-With-Butter-Brewers-Yeast-FT-RECIPE0122-0a3a0dd8c73044b5a7372e7e2132310b.jpg)
:max_bytes(150000):strip_icc():format(webp)/201304-xl-all-amatriciana-with-extra-umami-d3480274e28248e7b26b8fe0cf0065d3.jpg)
:max_bytes(150000):strip_icc()/malfadine-with-pea-shoot-meyer-lemon-pesto-FT-RECIPE0422-93471e1c92da4aaa87a6241e0dae28fc.jpg)
