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News & Analysis on Food & Beverage Development & Technology - Asia Pacific31-Jan-2023
TOP HEADLINES
Palm oil trade war? South East Asia gears up to fight back against EU deforestation regulation
Major South East Asian palm oil producer countries are gearing up to retaliate against the European Union’s controversial deforestation regulation, with the situation rapidly devolving to the point that a trade war could be on the horizon.... Read more
Economic enormity: Format innovation key to getting APAC plant-based product costs down
Brands manufacturing plant-based products in the APAC region have highlighted format innovation as a crucial factor in bringing down costs to a level that can satisfy local consumer demands in the short-to-mid term.... Read more
Riding the Fourth Wave: NO HARM DONE’s eco-friendly coffee capsules blending tradition with innovation
Singapore eco-friendly coffee capsule brand NO HARM DONE says its newly introduced local-inspired coffee capsules, including Gula Melaka Kopi and Choco Kopi flavours, have been a hit with the domestic market, as it now seeks regional expansion.... Read more
Safety First: Australia poppy seed poisoning recalls, Top 10 APAC food safety stories in 2022, kimchi spot checks and more feature in our round-up
Australia poppy seed poisoning recalls, Top 10 APAC food safety stories in 2022, kimchi spot checks and more feature in this edition of Safety First.... Read more
‘Sold deceptively’: Indian regulator warns against plant-based ghee, butter products carrying 'dairy terms'
The Food Safety and Standards Authority of India (FSSAI) has told food bosses to check if they sell ‘vegan ghee’ or ‘vegan butter’ products, calling branding that contains dairy terminology ‘misleading’.... Read more
Nutritional navigation: UAE eyes ‘virtual elimination’ of trans fats and sets ambitious salt reduction targets
The United Arab Emirates (UAE) government has announced implementation guidelines for its National Nutrition Strategy 2022 – 2030, eyeing the ‘virtual elimination’ of trans fats in the local food supply as well as a 30% reduction in consumers’ average salt intake.... Read more
 Innocent innovation: How better-for-you confectionery is shifting candies out of the ‘guilty’ indulgence space
The rise of new ingredients and innovations in the better-for-you confectionery space is shifting candies and other sweet treats into a guilt-free indulgence space, and has to the potential to progress further into the functional foods realm.... Listen now
COVID-19 and APAC's food and beverage sector: All our coronavirus news...in one place
Here's your constantly updated and comprehensive round-up of FoodNavigator-Asia's COVID-19 coverage.... Read more
View all news headlines for:    Oct     Nov     Dec
EDITOR'S CHOICE
Probiotics for Healthy Ageing: Join our FREE broadcast event as we explore golden opportunities for silver generation innovation
The huge opportunities for Healthy Ageing innovation with probiotics will be explored by international experts in our first interactive broadcast event for 2023.... Read more
Novel protein production: APAC consumer acceptance soars but scalability still hinders affordability
Novel protein production technologies such as cultivated meat and precision fermentation are seeing consumer acceptance soar in APAC, but are still some way off achieving price parity for the everyday consumer due to challenges with regulations and scale.... Read more
‘Reduce and replace’: Plant-based brands can slash salt by following beverage sector’s sugar strategy - leading academic
Plant-based brands need to slash salt levels by adopting a similar ‘reduce and replace’ strategy used by the sugar-sweetened beverage sector in order to ensure that consumers can reap health benefits of the trend, according to a nutrition expert.... Read more
 Cleaning up snack foods: Big brand interest in cleaner and healthier options paving path for leaf protein sector
The interest in cleaner and better-for-you snacks shown by big food and beverage brands, including Mondelez, Nestle and Vitasoy, is paving the way for a new specialised area of plant-based proteins to enter the market, namely the RuBisCo leaf protein.... Listen now
ON-DEMAND WEBINARS
Discover How You Can Save More of Your Valuable Product
The APV Aseptic Rapid Recovery System from SPX FLOW is a breakthrough pigging technology that helps process lines become more sustainable by reducing product and chemical waste and generating greater product yields—all while providing the highest level of food safety possible. Join Pranav Shah, Global...
06-Dec-2022
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Infant & Maternal Health
The Asia-Pacific infant formula market is due to double by 2026, to reach $26.8 billion, with brands continually striving to find a competitive edge with scientifically backed and high-value ingredients. We’ll also be looking at the booming market for children’s supplements, particularly in China, as well...
15-Jul-2021
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Healthy Snacking
Asian consumers are increasingly opting to eat several smaller meals across the day, instead of the traditional breakfast, lunch and dinner. This has led to a boom in the region’s snacking market, but many consumers are not satisfied with simple indulgence or convenience. Increasingly, they are...
13-Jul-2021
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Plant-based Innovation
Interest in plant-based alternatives across Asia shows no signs of slowing, as evidenced by the growing number of major brands, suppliers and trend-setting foodservice outlets continuing to ramp-up investment. With Asia tipped to be the largest region for plant-based food consumption in the $21bn global finished...
06-Jul-2021
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Healthy Ageing: Metabolic & Digestive Health
Many Asian nations are still struggling to fight battles against obesity, diabetes and heart disease, so we’ll be shining the spotlight on the role the food, beverage and nutrition sector has to play in helping alleviate the various metabolic health conditions. We’ll also be assessing the...
01-Jul-2021
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Healthy Ageing: Mobility & Cognitive Health
In recognition of the huge public health challenges, and immense business opportunities, posed by Asia’s rapidly ageing population, this year we will stage two editions on Healthy Ageing in order to give the topic the level of attention it requires. The event will drill down...
29-Jun-2021
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GLOBAL INDUSTRY NEWS
McCormick cuts supply chain workforce, jobs elsewhere to improve profits in 2023
Spice and ingredient giant McCormick & Co. is “streamlining” its workforce through layoffs and voluntary retirements as part of an initiative to cut costs by $75m in 2023 and $125m annually following a disappointing fourth quarter that missed expectations even though it was within guidance.... Read more
Children at risk as ‘forever chemicals’ PFAS identified in organic eggs
Fresh research out of Denmark has identified the presence of environmental contaminant PFAS in organic eggs sourced from chicken farms all over the country. The risk for children ‘is noticeable’, according to associate professor Kit Granby from the DTU National Food Institute.... Read more
AHPA requests removal of US tariffs on Chinese herbs
The American Herbal Products Association (AHPA) is asking that the US remove retaliatory tariffs on imported Chinese products used in the herbal and dietary supplements industries.... Read more
Schwan’s embraces omnichannel ‘in a retail everywhere world,’ launches DTC frozen pizza offering
Following a successful direct-to-consumer (DTC) pilot program, Schwan’s Company is officially launching two DTC pizza offerings, which will allow consumers to order gluten-free Fresechetta or artisanal Hearth & Fire pizzas from the comfort of their home, Schwan’s Head of Digital & eCommerce Suman Nag told FoodNavigator-USA.... Read more
PREVIOUS HEADLINES
Middle East Focus: Baladna's ASEAN dairy self-sufficiency plans, cultivated meat interest, Saudi supplement trends and more feature in our round-up
Expanding horizons: Mondelez says experiential and digital marketing crucial for confectionery travel retail growth
Advancing agritech: Sustenir makes foray into precision agriculture with GABA gains
Advertising impact: South Korea intends to ban terms ‘CBD’ and ‘THC’ on hemp seed oil
Fit for purpose? Australia launches grocery code review amid effectiveness concerns
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William Reed