| | | News & Analysis on the Bakery and Snacks Industries | 21-Jan-2025 |
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| | | | | | | | PepsiCo has left no doubt about its ambitions in India, with chairman and CEO Ramon Laguarta describing it as a âmassive opportunityâ over the next decade. The American snacking giant is delivering on this vision: aiming to capitalise on local flavours and strategic partnerships to establish dominance in this fast-growing sector.... Read more |
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| | | | | | | | | | | | How to win in 2025: Top 10 tech & sustainability trends | | The final instalment of our three-part guide reveals the essential tech and sustainability innovations reshaping the bakery and snack industries. By embracing these transformative trends, brands can stay ahead in a competitive and evolving marketplace... Read more |
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| | | | | | ON-DEMAND WEBINARS | | The fine balance of reformulation | | Too many people are consuming large amounts of foods high in fat, sugars and sodium (HFSS) and this is causing 8 million premature deaths globally every year, according to the World Health Organization. This has caused policymakers and governments to ramp up action to make... |
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| | | | 67% of retailers plan price hikes | | Food and non-alcoholic drink inflation remained steady in December 2024 compared to the last year, but prices rose on the month â with retailers painting a bleak picture for future trade.... Read more |
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| | | | Organic vs regenerative: Beware the pitfalls of greenwashing | | The debate between organic and regenerative farming highlights the challenge of balancing sustainability with success. In this Q&A, Charles Redfern, founder of RealFoods Organico, stresses the need for brands to uphold organic principles and substantiate regenerative claims to avoid misleading consumers... Read more |
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