Plus, Central Grocery's return and a swanky new restaurant.
| This is the Where NOLA Eats e-mail newsletter from The Times-Picayune | The New Orleans Advocate. |
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| Looking for something great to eat but not sure where to start? Here's a roundup of the city's latest food news from the Where NOLA Eats team. Poet Wolfe explores a new "candy wonderland" in Uptown. Chelsea Shannon shares that Mahony's made a change to its po-boy bread. Hannah Levitan shows us a new bakery in downtown. And we take a look at the winner of Nola.com's pizza bracket. Enjoy! |
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| | BY IAN MCNULTY | Staff writer The unthinkable almost happened. Central Grocery, famous for its muffuletta sandwich though generations, could have disappeared, nixing another landmark of the French Quarter. That’s because the damage the family owners faced in the wake of Hurricane Ida was also unbelievable to them. Read more |
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| | BY IAN MCNULTY | Staff writer A good cocktail, that first cocktail, has the ability to draw a line between the day that was and the night ahead. I felt that with the old fashion at the Husky, but I also felt it just stepping through the threshold. Read more |
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