Plus: The best delicata squash recipes.

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Kale Salad With Brussels Sprouts, Apples, and Hazelnuts

Plate of kale salad with Brussels sprouts, apples, gouda, radishes, and hazelnuts.

This bountiful fall salad is filled with leafy greens, crisp apples, and crunchy toasted hazelnuts, with a little aged cheese and a lemon vinaigrette to bring it all together.

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Photo of a person using a sqeeze bottle to pour blended cooking oil into a skillet.

Why Every Kitchen Needs a Squeeze Bottle

Invest in a squeeze bottle for foolproof emulsions and convenient salad dressing. Read More ►

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Roasted acorn squash slices with garlic and thyme in oval baking dish.

29 Best Delicata Squash Recipes

This quick-cooking, thin-skinned humble gourd is one of our favorite fall ingredients. Read More ►

Photo of roasted young carrots and spring onions in a Le Creuset dutch oven with lemon wedges on the side.

The New Pot Roast Is a Pile of Carrots

Low-and-slow cooking isn’t just for big hunks of meat. Pot-roasting is the simple, easy, one-pot solution to making sweet and tender vegetables every time. Read More ►

Trending Recipes

Roasted miso-harissa delicata squash and Brussels sprout salad on a white serving dish next to serving utensils.

Miso-Harissa Delicata Squash and Brussels Sprouts Salad

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Halved, deeply roasted eggplants on a large place, topped with fried bread crumbs.

Long-Roasted Eggplant with Garlic, Labne, and Tiny Chile Croutons

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Sheet-Pan Roasted Squash and Feta Salad

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Beets With Dill, Lime, and Yogurt

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Chicken thighs with squash, fennel, and grapes on two plates. In the bottom right corner is the top of a sheet-filled of cooked chicken thighs.

Sheet-Pan Chicken Thighs With Squash, Fennel, and Grapes

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A white bowl filled with peanut butter and banana muffins. On the side is a bit-into muffin.

Peanut Butter–Banana Muffins

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