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News, Analysis & Insights on Nutrition, Supplements, and Health15-Jul-2024
TOP HEADLINES
Probiotic-amylase blend may boost beneficial yeast levels, ‘re-align the gut microbiota’
Supplementation with a blend of four probiotic strains and an amylase enzyme may boost the abundance of beneficial Saccharomyces cerevisiae 200-fold, while also decreasing potential pathogens, says a new study.... Read more
Cornelian cherry improves cardiometabolic outcomes: Study
Supplementation with cornelian cherry may impact diverse cardiometabolic risk factors among individuals considered to be at high risk, according to a new study.... Read more
Review hails gut-brain axis as ‘new frontier’ in Parkinson’s disease
A new American review highlights how polyphenols’ interactions with the gut-brain axis may play a role in Parkinson’s disease (PD).... Read more
Menopause shedding stigma but still very confusing
According to Bonafide Health’s Annual State of Menopause Study, women are increasingly open and vocal about menopause, but confusion and misperceptions about symptoms and treatment remain rampant.... Read more
How manufacturers can source soy sustainably: The EUDR and beyond
Soy is under the spotlight due to the approaching enforcement of the EUDR. But how can soy manufacturers ensure that they’re sourcing sustainably?... Read more
View all news headlines for:    Apr     May     Jun
EDITOR'S CHOICE
 June 2024 launchpad: New products meet dietary requirements, diversify formats
Omega-3 solutions, plant-based proteins, functional gummies, sleep bars, MS support, and blood sugar control products are in the lineup of new launches this month.... Watch now
European consultation: Have your say on mutual recognition
Nutraceutical players are invited to give their thoughts on the implementation of of the mutual recognition regulation as part of a new consultation run by the European Commission (EC).... Read more
B. longum strain helps reduce IBS symptoms in children and adolescents
The probiotic strain B. longum 35624, manufactured by Novonesis, may improve IBS symptoms in children and adolescents, even those with vitamin D deficiency, according to new research... Read more
UPCOMING EDITORIAL WEBINARS
Personalized nutrition: the rise of the biohacker
Once reserved for elite athletes and health pioneers, ‘biohacking’ has now opened to the masses, thanks to the proliferation of health tech delivering a full suite of continuous physiology checks. In this webinar, we bring together thought leaders in the personalized nutrition category to discuss...
25-Jul-2024
REGISTER NOW
ON-DEMAND WEBINARS
Unleashing the power of magnesium for an active lifestyle
Magnesium, also known as the mindfulness mineral, is currently gaining popularity as people seek new ways to relax. It is becoming a key ingredient in products designed to improve muscle relaxation for better sleep.
02-Jul-2024
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Proteins for all: essential in sports from amateur to professional levels
The webinar "Proteins for all: essential in sports from amateur to professional levels" explores the crucial role of proteins in sports at all levels.
20-Jun-2024
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Women's health
Women’s health has hit the mainstream headline of late, thanks to a positive mix of improved scientific interest, celeb-backed campaigns, retailer focus, and heightened brand and consumer interest. These elements have led to some fascinating insights into how women’s physiology differs from men’s and, with...
19-Jun-2024
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Voluntary communication on food supplement
There are many possibilities in terms of communication within the European Union and several regulations to check. Food Chain ID's expert will review the main provisions for claims and communication in Europe. Firstly, we will analyze Regulation (EC) 1924/2006 on nutrition and Health Claims identifying...
04-Jun-2024
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How to reduce crosslinking and ensure fast dissolution in soft caps
Crosslinking is a natural phenomenon occurring in gelatin that negatively impacts soft capsules, reducing their stability and prolonging their dissolution time.
24-Apr-2024
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How does Keratin hydrolysate improve Skin, hair, and nails beauty?
Register at our webinar to discover more about this ingredient and exchange about your nutricosmetic challenges.
23-Apr-2024
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GLOBAL INDUSTRY NEWS
Arla Foods' FDA-approved hydrolysates simplify allergy, gut comfort integration in infant formulas
Arla Foods Ingredients, a supplier of milk and whey-derived ingredients, receives FDA approval for its whey protein hydrolysates, simplifying integration into infant formulas for allergy management and gut comfort without impacting cost for consumers, Jakob Pedersen, the company's general manager and head of North America, told FoodNavigator-USA.... Read more
COMMON eyes up potential of mushroom drinks in UK functional drinks market
UK functional drinks brand COMMON is celebrating a six-figure seed investment round from a host of pioneers in the F&B industry: with investors including James Watt (BrewDog co-founder). That level of interest shows that the mushroom drink category is ready to take off in the UK, says the brand’s founder.... Read more
India’s food and drug authorities in talks over which body controls vitamins and minerals above RDA
There is an ongoing discussion between India’s food and drug regulators, as well as industry, on whether vitamins and minerals above one recommended dietary allowance (RDA) and upper limits should be regulated by the drug regulator instead.... Read more
CONFERENCE
track
Probiota 2025 | Copenhagen | 5-7 February
Probiota 2025 | Copenhagen | 5-7 February
Join us at Probiota 2025 in Copenhagen on the 5-7 February. Don’t miss out on the leading industry event for the microbiome industry!... click here
PREVIOUS HEADLINES
Should extra virgin olive oil receive Nutri-Score ‘A’?
Unilever study finds low-dose mulberry fruit extract impacts glucose spikes
Life Lab to launch make-at-home Stak Pack supplement kits
Review: Omega-3 fatty acids boost exercise recovery but not performance
 Supergut’s Marc Washington on ‘Ozempic era’ opportunity
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William Reed