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Product Newsletter: Carbohydrates and fibres (sugar, starches)
CARBOHYDRATES AND FIBRES (SUGAR, STARCHES) - LATEST NEWS AND PRODUCTS
How Givaudan is re-thinking sugar reduction: ‘Holistic profiling is not about replacing the sugar experience’
Givaudan has developed a ‘radical approach’ that it says can assist efforts to reduce the amount of sugar in products: ‘holistic profiling’. FoodNavigator hears more about how this new technique represents a departure from conventional approaches to cutting sugar.... Read more
Cutting 80% sugar with a multi-ingredient formula: ‘Unlike current sugar substitutes, there is no compromise on taste’
Meet Sweet Balance: the Israeli start-up developing customisable ‘building block’ sugar substitutes for the food and beverage industry.... Read more
Kellogg’s invests in reformulation, new ingredients, and packaging design in UK
The breakfast cereal and snacks major has opened a new food innovation centre in northern England, dedicated to food development and packaging design.... Read more
The keto diet and mental health: how closely should the food industry watch this trend?
Most consumers go keto – often-tipped as the next big diet trend – to lose weight. But proponents hope it can gain favour amid growing awareness of the relationship between diet and mental health and wellness.... Read more
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