If you are unable to view this message correctly, click here

Product Newsletter: Proteins
PROTEINS - LATEST NEWS AND PRODUCTS
Grubhub's 2021 State of Plate shows vegetarian food orders are up 55% compared to last year
As the foodservice industry rebounds and consumers return to restaurant dining, mobile ordering app GrubHub took a look back at the past six months of ordering trends made by the approximately 33 million users of its mobile app.... Read more
Chobani files confidentially for IPO
Chobani has filed a confidential draft registration statement for a proposed initial public offering (IPO) with the Securities and Exchange Commission (SEC). The number of shares of common stock to be sold and the price range for the proposed offering have not yet been determined.... Read more
Meat from mycelium: Fungi fueled startup Meati Foods raises $50m make Holy Grail of alt meat: whole cuts
Meati Foods – which is carving out new territory in the meat-alternative space with a fungi-based platform capable of producing ‘steaks’ and other whole cuts – has raised $50m in a Series B round co-led by new investor BOND and long-time Meati investor Acre Venture Partners as it gears up for a commercial-scale launch next year.... Read more
‘If we can control the light, we can control the DNA…’ Provectus Algae unlocks algae’s potential as an industrial platform for high-value ingredients
Algae is potentially a hugely exciting food source. But with a couple of notable exceptions, it has yet to set the food industry on fire, says Provectus Algae, a startup developing an automated growing platform it claims can unlock algae’s potential as a source of high-value ingredients from peptides, flavonoids and natural sweeteners to colors and flavor enhancers.... Read more
Peapod founders launch online shopping tool Sifter: 'We are a dietitian in your pocket'
Online personalized shopping platform, Sifter, is hoping to make label reading a thing of the past with a tool that instantly tells consumers which products fit their dietary needs and lifestyle.... Read more
Oatmilk or oat drink? House Appropriations Committee ‘encourages FDA to provide clarity around the labeling of plant-based foods’
Oatmilk or oat drink? Plant-based cheese or cultured nut product? A report from the House Committee on Appropriations “encourages the FDA to provide clarity around the labeling of plant-based foods that use traditional meat, dairy, and egg terminology,” an issue that continues to generate heated debate as more states attempt to restrict the use of terms such as ‘milk’ and ‘meat.’... Read more
Private equity firm completes acquisition of Kodiak Cakes
Private equity group, L Catterton, has completed its acquisition of better-for-you, protein-powered waffle and pancake mix brand Kodiak Cakes.... Read more
Reaching Gen Z: 'It has to feel organic, and it has to feel natural,' says IRI
Accounting for 20% of US consumers with an estimated direct buying power of $143bn, Gen Z is not a generation to be glossed over by brand marketers, says IRI, characterizing this young cohort as technologically savvy with an underlying practical streak that emerges in their purchasing decisions.... Read more
Quorn looks to new extrusion technology solution to crack whole meat cut conundrum
The meat alternatives company has given its latest innovation challenge award to a French start-up with new technology that differs from conventional extrusion.... Read more
Plant-based meat co Future Farm gears up for US launch led by Red Bull veteran
Brazilian plant-based meat brand Future Farm (Fazenda Futuro) is gearing up to enter the burgeoning plant-based meat category in the US after a successful debut in Brazil and several other markets including Chile, Mexico, the UK, Germany, and the Netherlands.... Read more
RELATED PRODUCTS
New Plant-Based Meat Analogue Technology
Quinoa syrup, a refreshing option to rice syrup
The Heart of Plant-Based Meats
Plant-based innovation with oats
Big surprises in Ipsos survey of 6000 flexitarians
Top Global Trends Driving Growth
6 Key Trends & Insights in Frozen Foods
Beyond amazing plant-based burgers start here!
Convenience foods + culinary standards
Seniors: Managing Nutritional Deficiencies and Blood Glucose
SUPPLIERS
Amano Enzyme USA Co.
Founded in 1899 in Japan as a pharmaceutical business, Amano Enzyme has been a company in deep harmony with nature,... more details
AMCO Proteins
AMCO Proteins provides high quality dry-dairy protein solutions to the food, beverage and nutrition industries. Our product portfolio includes casein,... more details
NP Nutra (Nature's Power Nutraceuticals Corp.)
For 20 years NP Nutra® has supplied leading functional food and beverage, dietary supplement, cosmetic and pet food manufacturers with... more details
Urschel
As the Global Leader in Food Cutting Technology, Urschel continues to lead the world in the manufacturing and selling of... more details
Free Newsletters for Food, Beverage & Nutrition
Choose from more than 20 industry e-newsletters
SIGN UP