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Product Newsletter: Proteins
PROTEINS - LATEST NEWS AND PRODUCTS
From volleyball courts to retail shelves: How Act Bar’s founder is growing her upcycled snack brand
Act Bar is on a mission to reduce food waste and nutrition insecurity with its line of snack bars, which were created with the help of ingredient and product development company Upcycled Foods, brand Founder Amelia Allen told FoodNavigator-USA.... Read more
 Protein takes centerstage across categories to meet insatiable demand: From frozen dessert to chips
Even though most Americans consume enough protein, they continue to want more and companies at the Summer Fancy Food Show in New York City are delivering with increasing innovation and sophistication across categories and occasions, including snacks, one-the-go solutions and even dessert.... Watch now
GLP-1 demand drives need for satiating, low-calorie plant-based proteins, fibers
With the rise of GLP-1 weight loss drugs, ingredient suppliers are developing science-backed, plant-based proteins and fibers to help consumers feel full while consuming fewer calories.... Read more
 Next Rung Technology shares tips for scaling alt-protein successfully: Focus on capital investments, personnel
Creating a successful alternative protein company is not just about developing an innovative ingredient or product, but it also is about scalability — from building the right size facility in budget to hiring the right personnel and meeting regulatory requirements, Next Rung Technology President John Ellersick told FoodNavigator-USA at the 2024 Future Food-Tech Alternative event in Chicago.... Watch now
Tyson Foods rebounds with ‘focus on fundamentals,’ operational improvements & innovation in prepared food
Tyson Foods’ focus on fundamentals and “operational improvements,” including previously shuttering six US plants and laying off employees to improve margins, is paying off as the meat-packer reports its most profitable quarter in nearly two years.... Read more
Advancing the alternative protein sector requires significant public, private investment, GFI says
The US must significantly increase public and private investment in alternative proteins, including cultivated meat, to maintain global competitiveness, according to the Good Food Institute's (GFI) State of Policy report and GFI's Policy Specialist, Diplomacy, Michael Carter.... Read more
 Soup-To-Nuts Podcast: Cargill shares 4 trends shaping consumer food purchases
Between ongoing inflation, rising fears about climate change’s impact on the food system, and increasing physical and mental health concerns turbo-charged by the pandemic, consumers have been through a lot in recent years, and in response, new data from Cargill shows they want a lot in return.... Listen now
Primient, Synonym partner to create pilot facility to inspire biotech innovation
Plant-based ingredient company Primient is partnering with biomanufacturing infrastructure developer Synonym on a pilot facility in Decatur, Ill., to spur bioproduct innovation and commercialization from startups as the University of Illinois Urbana-Champaign develops the region into a biotech hub.... Read more
Shiru partners with Ajinomoto to develop ‘step-change solutions’ for sweet proteins
Food ingredient discovery company Shiru is partnering with Ajinomoto Health & Nutrition North America to commercialize sweet proteins, leveraging AI to “understand the language of proteins” in the process, Jasmin Hume, CEO and founder of the tech company, told FoodNavigator-USA.... Read more
 Interest in weight-loss drugs ‘turbo-charged’ food as medicine, but is the industry ready?
The buzz around weight-loss drugs has “turbo-charged” the food as medicine movement creating opportunities and challenges for which one expert warns the food industry is unprepared to address, resulting in far more “losers” than “winners” – but he added strategies, such as collaboration, could help tip the scales for long term success.... Watch now
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A Sustainably Sourced Natural Yeast Protein
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SUPPLIERS
Edelman
Edelman is a global communications firm that partners with businesses and organizations to evolve, promote and protect their brands and... more details
PPM Technologies, LLC
PPM Technologies is a globally recognized manufacturer of industrial food-processing equipment for conveying, frying, seasoning, and cooling applications... more details
Rethink Events Ltd
Rethink Events' global summits are created by experts in the agri-food, water and sustainable materials industries to address the issues... more details
U.S. Soy
U.S. Soy envisions a world where soy is a fundamental ingredient in solving the broad challenges of humanity – transforming... more details
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