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Product Newsletter: Proteins
This issue is sponsored by Lantmännen Biorefineries AB
SPONSORED MESSAGE
Oat Protein: Mild, Nutritious, and Versatile
Oat Protein: Mild, Nutritious, and Versatile
Oat protein with its mild and neutral taste - low bitterness and astringency – fits seamlessly to various types of applications such as bread, dairy alternatives, pasta and sports nutrition. To learn more... click here
PROTEINS - LATEST NEWS AND PRODUCTS
Are we transitioning away from meat or not?
There is concern the European Commission’s new agri-food strategy isn’t the ‘visionary’ document the sector needed... Read more
 Can farming and food in Europe be improved?
What will the European Commission’s Vision for Agriculture and Food report do to farming and food in Europe?... Watch now
Livestock and meat will remain a long-term focus for EU agri-food
European Union plans show the bloc will continue to have livestock and meat production as a key part of its agri-food strategy... Read more
Global food and drink slammed for migrant worker abuse ‘failures’
Leading food and beverage brands central to agri-food production and sales have been criticised for doing too little to ensure their supply chains are free from abuse... Read more
Europe must prepare for outbreaks like foot and mouth disease
The recent scare in Germany should be a wakeup call for the global food and drink production industries... Read more
Auchan: a manufacturer’s guide to the retail giant’s strategy
Auchan Retail is a grocery giant that covers 12 countries and generates billions in revenue. What do manufacturers need to know about doing business with the behemoth?... Read more
NiMe: Diet aims to restore pre-industrialised microbiome
The restrictive diet has been linked to a wide range of health benefits by a new study, driven by gut health.... Read more
RELATED PRODUCTS
Yeast protein: a vegan protein derived from yeast fermentation
Plant-based food: what about taste?
SUPPLIERS
HTBA (HealthTech BioActives)
HTBA is a science-based global leader in the manufacturing and commercialization of citrus flavonoids and active forms of vitamin B12 for the... more details
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