Proposed port fees would hit U.S. beef exports from multiple angles

U.S. Meat Export Federation

USMEF comments highlight potential impact on high-end chilled beef and lower-value variety meat exports if USTR imposes service and entrance fees.

Dangerous hitchhikers: Tick-borne pathogen threats to cattle operations in the United States

Kansas State University

Tick-borne diseases pose a growing threat to US cattle producers, impacting both cattle health and economic stability.

Top meatpacker JBS beats earnings on chicken, pork demand

Bloomberg

The company also benefited from strong beef demand in Brazil and Australia.

Power of Meat report shows record-high meat sales in 2024

Meat Institute

Nearly all U.S. households purchase meat, and 73% of Americans view meat as an overall healthy choice.

‘We did it!’ Celebrating resilience at opening of sustainable beef plant

Curt Arens

Bow Creek Chronicles: Around 1,000 ranchers, investors and supporters attended the ribbon cutting of the nation’s newest beef packing plant in North Platte, Neb.

Boosting of rural veterinary workforce needs to be priority

Clint Peck

Ken May, DVM, Slater, IA, president of the Iowa Veterinary Medical Association, and Dr. Randy Wheeler, Iowa Veterinary Medical Association executive director joins us to the shortage of veterinarians in the U.S.

Improving ROI and carcass value of finishing cattle

Live Stream Thursday, March 27 at 1 PM CT - Joining us to discuss how to improve ROI and carcass value of finishing cattle are Dr. Reinaldo Cooke, a Professor in the Department of Animal Science at Texas A&M University, and James Prather, manager at Spindletop Ranch.