Not all cakes have to be triple-layered towers decorated with candles. Just take this everyday carrot cake that’s a breeze to make and just what you need for a midweek pick-me-up.
The only downside to baking? The mountain of dishes that awaits you at the end of the slice, which is why this one-bowl version is all the more impressive.
It’s not that we needed an excuse to eat cake for breakfast, but fresh blueberries and a brown sugar crumble make this the perfect pairing to a cup of coffee.
