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By Amanda Radke
Is COOL really the golden goose, or are there other paths for U.S. beef producers to differentiate their products?
By Steve Dittmer
At bedrock, the fight against California’s laws keeping eggs, pork and veal out of the state is constitutional. Here’s why that matters to you.
Compiled by Kristy Foster Seachrist
The seven finalists are recognized for their stewardship and conservation efforts.
Source: Corteva Agriscience
Novel new herbicide offers weed control while preserving white clover, pending registration.
New genetic test will give beef producers an estimate of heterosis in their cattle.
Check out the latest issue of BEEF now available online.
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