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Create consumer confidence for restaurant re-openings!
 
Restaurants Rise LIVE! On-Demand Session

Restaurant Strategies to Create Consumer Confidence for Restaurant Re-Opens
 
The cleanliness of restaurants will matter even more to consumer and restaurant employees after COVID-19. To get back up and running to their full potential, restaurants will need to go above and beyond to show they are clean and sanitized to create confidence for the consumers.

In this Restaurant Rise LIVE! on-demand webinar the featured panel covered the best strategies for ensuring consumer confidence in stores cleanliness by showing digital proof of sanitization and how to stop cleaning from being pencil whipped and faked.

 
 
 
 
Bob Gibson
Chief Revenue Officer
Jolt
 
CJ Lewis
Co-Founder & COO
Jolt
Facilitator: Joanna Fantozzi
Associate Editor
Nation's Restaurant News/Restaurant Hospitality
 
 
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